Vietnamese Cuisineby Muoi T. Loangkote
Vietnamese Cuisine offers many easy to follow popular Vietnamese dishes. All the procedures and steps for cooking are presented in a clear and concise manner, utilizing modern home cooking methods anyone can follow. In addition, the bilingual translation provides for a broad community of interest. This is another addition to Wei-Chuan's international cuisine library upholding the excellent tradition established with our successful and popular Chinese Cuisine, Thai Cooking Made Easy, Japanese Cuisine and Mexican Cooking Made Easy.
Wei-Chuan Cookbooks have the advantage of:
1. A beautiful, large, full color photo of each finished recipe.
Readers always know what the dish should look like. Many additional
small step-by-step instructional photos are included.
2. Simple, clear and precise step-by-step instructions that help readers create any dish in their own kitchen.
3. All ingredient measurements are kitchen tested and re-tested.
4. Where appropriate, alternative suggestions for substituting ingredients and cooking techniques are provided. Permits purchase of ingredients in almost any market!
- Wei-Chuan Publishing
- Publication date:
- Edition description:
- Product dimensions:
- 7.10(w) x 9.90(h) x 0.30(d)
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