Water and Vegetable Diet: In Which the Advantages of Pure Soft Water Over That Which Is Hard Are Particularly Considered: Together with a Great

Water and Vegetable Diet: In Which the Advantages of Pure Soft Water Over That Which Is Hard Are Particularly Considered: Together with a Great

by William Lambe, Joel Shew
     
 

This 1854 work by William Lambe with Notes and Additions by Joel Shew is the American edition of a work originally published in England in 1815. The work sets forth the superiority of a vegetarian diet, in combination with water-treatment, in the prevention of disease and maintenance of health.

Overview

This 1854 work by William Lambe with Notes and Additions by Joel Shew is the American edition of a work originally published in England in 1815. The work sets forth the superiority of a vegetarian diet, in combination with water-treatment, in the prevention of disease and maintenance of health.

Product Details

ISBN-13:
9781429011433
Publisher:
Applewood Books
Publication date:
07/01/2008
Series:
Cooking in America Series
Pages:
272
Product dimensions:
6.00(w) x 9.00(h) x 0.61(d)

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