Water and Vegetable Diet: In Which the Advantages of Pure Soft Water Over That Which Is Hard Are Particularly Considered: Together with a Great

Water and Vegetable Diet: In Which the Advantages of Pure Soft Water Over That Which Is Hard Are Particularly Considered: Together with a Great

by William Lambe, Joel Shew
     
 

This 1854 work by William Lambe with Notes and Additions by Joel Shew is the American edition of a work originally published in England in 1815. The work sets forth the superiority of a vegetarian diet, in combination with water-treatment, in the prevention of disease and maintenance of health.  See more details below

Overview

This 1854 work by William Lambe with Notes and Additions by Joel Shew is the American edition of a work originally published in England in 1815. The work sets forth the superiority of a vegetarian diet, in combination with water-treatment, in the prevention of disease and maintenance of health.

Product Details

ISBN-13:
9781429011433
Publisher:
Applewood Books
Publication date:
07/01/2008
Series:
Cooking in America Series
Pages:
272
Product dimensions:
6.00(w) x 9.00(h) x 0.61(d)

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