Why Diets Make Us Fat: The Unintended Consequences of Our Obsession With Weight Loss

“If diets worked, we'd all be thin by now. Instead, we have enlisted hundreds of millions of people into a war we can't win." 
 
What’s the secret to losing weight? If you’re like most of us, you’ve tried cutting calories, sipping weird smoothies, avoiding fats, and swapping out sugar for Splenda. The real secret is that all of those things are likely to make you weigh more in a few years, not less.
 
In fact, a good predictor of who will gain weight is who says they plan to lose some. Last year, 108 million Americans went on diets, to the applause of doctors, family, and friends. But long-term studies of dieters consistently find that they’re more likely to end up gaining weight in the next two to fifteen years than people who don’t diet.

Neuroscientist Sandra Aamodt spent three decades in her own punishing cycle of starving and regaining before turning her scientific eye to the research on weight and health. What she found defies the conventional wisdom about dieting:
 
·Telling children that they’re overweight makes them more likely to gain weight over the next few years. Weight shaming has the same effect on adults.
·The calories you absorb from a slice of pizza depend on your genes and on your gut bac­teria. So does the number of calories you’re burning right now.
·Most people who lose a lot of weight suffer from obsessive thoughts, binge eating, depres­sion, and anxiety. They also burn less energy and find eating much more rewarding than it was before they lost weight.
·Fighting against your body’s set point—a cen­tral tenet of most diet plans—is exhausting, psychologically damaging, and ultimately counterproductive. 
 
If dieting makes us fat, what should we do instead to stay healthy and reduce the risks of diabetes, heart disease, and other obesity-related conditions? With clarity and candor, Aamodt makes a spirited case for abandoning diets in favor of behav­iors that will truly improve and extend our lives.

1122494318
Why Diets Make Us Fat: The Unintended Consequences of Our Obsession With Weight Loss

“If diets worked, we'd all be thin by now. Instead, we have enlisted hundreds of millions of people into a war we can't win." 
 
What’s the secret to losing weight? If you’re like most of us, you’ve tried cutting calories, sipping weird smoothies, avoiding fats, and swapping out sugar for Splenda. The real secret is that all of those things are likely to make you weigh more in a few years, not less.
 
In fact, a good predictor of who will gain weight is who says they plan to lose some. Last year, 108 million Americans went on diets, to the applause of doctors, family, and friends. But long-term studies of dieters consistently find that they’re more likely to end up gaining weight in the next two to fifteen years than people who don’t diet.

Neuroscientist Sandra Aamodt spent three decades in her own punishing cycle of starving and regaining before turning her scientific eye to the research on weight and health. What she found defies the conventional wisdom about dieting:
 
·Telling children that they’re overweight makes them more likely to gain weight over the next few years. Weight shaming has the same effect on adults.
·The calories you absorb from a slice of pizza depend on your genes and on your gut bac­teria. So does the number of calories you’re burning right now.
·Most people who lose a lot of weight suffer from obsessive thoughts, binge eating, depres­sion, and anxiety. They also burn less energy and find eating much more rewarding than it was before they lost weight.
·Fighting against your body’s set point—a cen­tral tenet of most diet plans—is exhausting, psychologically damaging, and ultimately counterproductive. 
 
If dieting makes us fat, what should we do instead to stay healthy and reduce the risks of diabetes, heart disease, and other obesity-related conditions? With clarity and candor, Aamodt makes a spirited case for abandoning diets in favor of behav­iors that will truly improve and extend our lives.

14.99 In Stock
Why Diets Make Us Fat: The Unintended Consequences of Our Obsession With Weight Loss

Why Diets Make Us Fat: The Unintended Consequences of Our Obsession With Weight Loss

by Sandra Aamodt
Why Diets Make Us Fat: The Unintended Consequences of Our Obsession With Weight Loss

Why Diets Make Us Fat: The Unintended Consequences of Our Obsession With Weight Loss

by Sandra Aamodt

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$14.99 

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Overview

“If diets worked, we'd all be thin by now. Instead, we have enlisted hundreds of millions of people into a war we can't win." 
 
What’s the secret to losing weight? If you’re like most of us, you’ve tried cutting calories, sipping weird smoothies, avoiding fats, and swapping out sugar for Splenda. The real secret is that all of those things are likely to make you weigh more in a few years, not less.
 
In fact, a good predictor of who will gain weight is who says they plan to lose some. Last year, 108 million Americans went on diets, to the applause of doctors, family, and friends. But long-term studies of dieters consistently find that they’re more likely to end up gaining weight in the next two to fifteen years than people who don’t diet.

Neuroscientist Sandra Aamodt spent three decades in her own punishing cycle of starving and regaining before turning her scientific eye to the research on weight and health. What she found defies the conventional wisdom about dieting:
 
·Telling children that they’re overweight makes them more likely to gain weight over the next few years. Weight shaming has the same effect on adults.
·The calories you absorb from a slice of pizza depend on your genes and on your gut bac­teria. So does the number of calories you’re burning right now.
·Most people who lose a lot of weight suffer from obsessive thoughts, binge eating, depres­sion, and anxiety. They also burn less energy and find eating much more rewarding than it was before they lost weight.
·Fighting against your body’s set point—a cen­tral tenet of most diet plans—is exhausting, psychologically damaging, and ultimately counterproductive. 
 
If dieting makes us fat, what should we do instead to stay healthy and reduce the risks of diabetes, heart disease, and other obesity-related conditions? With clarity and candor, Aamodt makes a spirited case for abandoning diets in favor of behav­iors that will truly improve and extend our lives.


Product Details

ISBN-13: 9780698186668
Publisher: Penguin Publishing Group
Publication date: 06/07/2016
Sold by: Penguin Group
Format: eBook
Pages: 304
File size: 601 KB

About the Author

SANDRA AAMODT, PH.D., coauthored Welcome to Your Brain and Welcome to Your Child’s Brain. She was the editor in chief of Nature Neuroscience, a leading scientific journal in the field of brain research. She received her undergraduate degree in biophysics from Johns Hopkins University and her doctorate in neuroscience from the University of Rochester. Her science writing has been pub­lished in the New York Times, the Washington Post, El Mundo, and the Times of London.

Table of Contents

Introduction 1

Part 1 The Trouble with Diets

1 The Diet Roller Coaster 7

2 Willpower Runs Out 24

3 How Diets Lead to Weight Gain 37

4 The Weight of Beauty 51

5 Our Brains Fight Weight Loss 66

Part 2 Why We Gain Weight

6 Early Life and Adult Weight 83

7 Stress, Shame, and Stigma 95

8 When Calories Don't Count 109

9 Blame Your Ancestors 126

10 Follow the Money 142

Part 3 A Better Way

11 Eat with Attention and Joy 159

12 Sleepwalking Through Dinner 173

13 Healthy Is Better Than Thin 187

14 Change Your Lifestyle, Change Your Health 206

15 Good Habits Beat Good Intentions 220

Acknowledgments 233

Notes 235

Index 283

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