Wildlife Conservation on Farmland Volume 1: Managing for nature on lowland farms

by David W. Macdonald (Editor), Ruth E. Feber (Editor)

Overview

Using more than 30 years research from the author team at the Wildlife Conservation Research Unit (WildCRU), this volume reveals how agricultural systems and wildlife interact, presenting examples from scales varying from landscape to microcosm, from populations to individuals, covering plants, invertebrates, birds, and mammals. It demonstrates the essential ecosystem services provided by agricultural land, and discusses the implications of agricultural development for natural habitats and biodiversity.

Product Details

ISBN-13:	9780191066269
Publisher:	OUP Oxford
Publication date:	07/30/2015
Sold by:	Barnes & Noble
Format:	eBook
Pages:	336
File size:	11 MB
Note:	This product may take a few minutes to download.

About the Author

David W. Macdonald, Professor of Wildlife Conservation and Director of the Wildlife Conservation Research Unit, Department of Zoology, University of Oxford,Ruth E. Feber, Wildlife Conservation Research Unit, Department of Zoology, University of Oxford

Table of Contents

• 1: David W. Macdonald, Eva M. Raebel and Ruth E. Feber: Farming and wildlife: a perspective on a shared future
• 2: Helen Smith, Ruth E. Feber and David W. Macdonald: From weed reservoir to wildlife resource--redefining arable field margins
• 3: Ruth E. Feber, Paul J. Johnson, Fran H. Tattersall, Will Manley, Barbara Hart, Helen Smith and David W. Macdonald: How can field margin management contribute to invertebrate biodiversity?
• 4: David W. Macdonald, Lauren A. Harrington, Merryl Gelling, Fran H. Tattersall and Tom Tew: Small mammals on lowland farmland
• 5: Jeremy D. Wilson and Richard B. Bradbury: Agri-environment schemes and the future of farmland bird conservation
• 6: Ruth E. Feber, Paul J. Johnson, Dan E. Chamberlain, Leslie G. Firbank, Robert J. Fuller, Barbara Hart, Will Manley, Fiona Mathews, Lisa R. Norton, Martin Townsend and David W. Macdonald: Does organic farming affect biodiversity?
• 7: Hanna L. Tuomisto, Ian D. Hodge, Philip Riordan and David W. Macdonald: Farming for the future: optimizing farming systems for society and the environment
• 8: Thomas Merckx and David W. Macdonald: Landscape-scale conservation of farmland moths
• 9: Danielle Linton, Lauren A. Harrington and David W. Macdonald: Habitat use by vesper bats: disentangling local and landscape-scale effects within lowland farmland
• 10: Eva M. Raebel, David J. Thompson and David W. Macdonald: Local and landscape scale management of Odonata
• 11: Rosalind F. Shaw, Alison E. Poole, Ruth E. Feber, Eva M. Raebel and David W. Macdonald: Freshwaters and farming: impacts of land use and management on the biodiversity of rivers and ditches
• 12: Christina D. Buesching, Eleanor M. Slade, Thomas Merckx and David W. Macdonald: Local and landscape-scale impacts of woodland management on wildlife
• 13: Elina Rantanen, David W. Macdonald, Nick W. Sotherton and Francis Buner: Improving reintroduction success of the Grey Partridge using behavioural studies
• 14: Tom P. Moorhouse, Merryl Gelling and David W. Macdonald: Water vole restoration in the Upper Thames
• 15: Tom P. Moorhouse, David W. Macdonald, Rob Strachan and Xavier Lambin: What does conservation research do, when should it stop, and what do we do then? Questions answered with water voles.
• 16: Christopher J. Sandom and David W. Macdonald: What next? Rewilding as a radical future for the British countryside