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Williams-Sonoma Bride & Groom Cookbook: Recipes for Cooking Together
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$34.95 List Price (Save 96%)
Condition:
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Reading copy. May have damage to cover, notes, underlining, highlighting, but all text legible. May have tears to DJ or missing DJ. Purchasing this item helps us provide
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Inscribed by author. GOOD with average wear to cover, pages and binding. We ship quickly and work hard to earn your confidence. Orders are generally shipped no later than next
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Book is in good reading condition. Cover has wear at edges and corners, and may have creases. Spine has wear at edges and may have creases.
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Acceptable Book is in good reading condition. Cover has wear at edges and corners, and may have creases. Spine has wear at edges and may have creases.
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2006 Hardcover Acceptable Hardcover, no DJ. Shelf/edge wear. Spine is slightly cocked. Binding is intact with some cracking. Delivery Confirmation with every order.
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Very Good condition. Good dust jacket.
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2006 Hard cover Very good in very good dust jacket. Glued binding. Paper over boards. With dust jacket. 255 p. Contains: Illustrations. Audience: General/trade.
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Overview
Whether it was a whirlwind romance or you've known each other for years, you are entering a new stage of life. Now that you're married, it's time to think about the new life and traditions you'd like to create. Often our fondest family memories are centered around the dinner table, with the fulfilling meals and companionship it offers.
To create this cookbook, Gayle Pirie and John Clark have drawn from their experience as restaurant chefs and on their shared history as a married couple. They have cooked in some of San Francisco's best restaurants for nearly twenty years, so they know how to make food taste delicious. But they also know what it's like to ...