Williams-Sonoma Kids Baking

Williams-Sonoma Kids Baking

4.3 6
by Abigail J. Dodge, Joy Gosney, Abigail Johnson Dodge
     
 

Parents who want to teach their children the fun and finesse of baking will find a firm ally in Kids Baking from Williams-Sonoma. Aimed at children age 6 and up, this volume offers a firm foundation in the art and science of baking. Centered around 30 recipes that kids will not only love to bake but also love to eat, Kids Baking is the primer in a basic life skill… See more details below

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Overview

Parents who want to teach their children the fun and finesse of baking will find a firm ally in Kids Baking from Williams-Sonoma. Aimed at children age 6 and up, this volume offers a firm foundation in the art and science of baking. Centered around 30 recipes that kids will not only love to bake but also love to eat, Kids Baking is the primer in a basic life skill that the schools leave out of today's curriculum. From the principles of kitchen organization to basic baking techniques, this book teaches kids all they really need to know about baking and didn't learn in kindergarten.

Product Details

ISBN-13:
9780848727802
Publisher:
Oxmoor House
Publication date:
11/28/2003
Edition description:
REV
Pages:
128
Product dimensions:
9.00(w) x 9.50(h) x 0.70(d)
Age Range:
6 - 11 Years

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