Williams-Sonoma Savoring Desserts

Williams-Sonoma Savoring Desserts

by Georgeanne Brennan, Lori De Mori, Kerri Conan
     
 

Both a gastronomic travelogue and a collection of more than 125 recipes, Savoring Desserts captures the rich dessert traditions of America, Mexico, Europe, and Asia. You'll discover a bounty of unforgettable finales, from elegant French fruit tarts, crunchy Italian biscotti, and silky Spanish custards to lotus-filled Chinese dumplings, Mexican almond cakes,…  See more details below

Overview

Both a gastronomic travelogue and a collection of more than 125 recipes, Savoring Desserts captures the rich dessert traditions of America, Mexico, Europe, and Asia. You'll discover a bounty of unforgettable finales, from elegant French fruit tarts, crunchy Italian biscotti, and silky Spanish custards to lotus-filled Chinese dumplings, Mexican almond cakes, saffron-scented Indian sweets, and all-American pies. Savoring Desserts celebrates the many pleasures of good eating-and good living-in a single memorable volume.

Product Details

ISBN-13:
9780848731250
Publisher:
Oxmoor House
Publication date:
02/10/2006
Series:
Savoring ... Series
Pages:
232
Product dimensions:
8.25(w) x 11.00(h) x 1.00(d)

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