Williams-Sonoma The Kid's Cookbook: A great book for kids who love to cookby Abigail J. Dodge, Leigh Beisch, Abigail Johnson Dodge, Chuck Williams
Geared towards kids ages 9 and up, The Kid's Cookbook is all about having a great time in the kitchen. From the best-ever Blueberry Muffins to a Classic Turkey Club, from grown-up Fettuccine Alfredo to Brownie and Ice Cream Sandwiches, this book is bursting with imaginative recipes that have tons of kid-appeal! Give your future chefs a head start in the basics of cooking with this outstanding introduction.
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