The Wines of Champagne, Burgundy, Eastern and Southern France

The Wines of Champagne, Burgundy, Eastern and Southern France

by John J. Baxevanis
     
 

Continuing his comprehensive survey begun in The Wines of Bordeaux and Western France, John J. Baxevanis here focuses his attention on the viticulture regions that include some of the most illustrious names in the annals of wine: Champagne, Burgundy, and Beaujolais. Baxevanis covers land use patterns, grape varieties and their characteristics, the history and

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Overview

Continuing his comprehensive survey begun in The Wines of Bordeaux and Western France, John J. Baxevanis here focuses his attention on the viticulture regions that include some of the most illustrious names in the annals of wine: Champagne, Burgundy, and Beaujolais. Baxevanis covers land use patterns, grape varieties and their characteristics, the history and distinctive qualities of the vintages, wine classification, and a region-by-region examination of wine availability, cultivation, maturation, composition, landscape, and ambiance.

Product Details

ISBN-13:
9780847675340
Publisher:
Rowman & Littlefield Publishers, Inc.
Publication date:
10/28/1987
Pages:
224
Product dimensions:
6.00(w) x 9.00(h) x 1.00(d)

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