World Cuisine Recipes: Volume I - Exotic Recipes from Germany, France, Greece, Ireland and Russia [NOOK Book]

Overview

*** Formatted with Active Table of Contents ***
All recipes in this cookbook are alphabetically sorted and accessible via TOC.

“World Cuisine Recipes” bring the exotic tastes of other countries into your home. With this cookbook, you don't have to travel the world to get a taste of international cuisine. You can open your mind and treat your taste buds to a world of fine ...
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World Cuisine Recipes: Volume I - Exotic Recipes from Germany, France, Greece, Ireland and Russia

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Overview

*** Formatted with Active Table of Contents ***
All recipes in this cookbook are alphabetically sorted and accessible via TOC.

“World Cuisine Recipes” bring the exotic tastes of other countries into your home. With this cookbook, you don't have to travel the world to get a taste of international cuisine. You can open your mind and treat your taste buds to a world of fine cuisine without leaving home!

In volume 1 of “World Cuisine Recipes”, you will find over 700 tasty recipes from Germany, Greece, Ireland, France and Russia. Tasty recipes like, “Galantine Of Chicken” (France), “Greek Stifado With Feta Cheese Crust”, “Esterhazy Rostbraten (Beef Sirloin A La Esterhazy)” (Germany), “Irish Stew Casserole” and “Basturma (Georgian Pomegranate Marinated Grilled Lamb)” (Russia)

In volume 2 of “World Cuisine Recipes”, you will find over 500 recipes from Australia, Africa the Middle East, the Philippines and the Caribbean. Your family and friends will love this selection of recipes which includes exotic dishes such as “Caribbean Pork With Pineapple Salsa”, “Lebanese Baba Ghanoush”, “Fragrant Pork Adobo” (Philippines), “Aussie Shrimp On The Barbie With Orange Ginger” and “South African Curried Beef Gratin”.

Packed with more than 1000 tantalizing recipes from faraway lands, these two cookbooks let you serve and satisfy even the most sophisticated of cravings with inspired meals created fast and easy. Order your copies today!

Here are sample recipes from this cookbook:

German Recipes:
Baltic German Beet Relish
Bavarian Pork Chops
Bavarian Potato Salad
Braised Knuckles of Pork with Apples
Braised Red Cabbage
Chicken and German Noodle Soup
Classic German Burgers
Crisp German Meatballs
Frankfurter Sausage
German Anise Christmas Cookies
German Baptismal Pot
German Beef Rolls
Gingersnap Pot Roast
Grilled Herb Schnitzel
Hamburg Sour Soup
Marzipan (Candies)
White Asparagus in White Sauce

French Recipes:
Chocolate Mint Mousse
Creamy Chestnut Soup
Escargot Mushrooms
French Apple Tart
French Baguettes
French Onion Soup
Fresh Fruit Compote
Herb Roasted New Potatoes
Roasted Veal Chop with Morels
Scalloped Potatoes
Sea Bass with Marinated Vegetables
Seared Scallops with Tarragon-Butter Sauce
Spinach and Parmesan Croquettes
Split Pea Soup

Greek Recipes:
Bear Steaks with Greek Seasonings
Beef Stew with Leeks
Braised Greek Chicken and Artichokes
Braised Lamb Shanks in Lemon-Dill Sauce
Greek Easter Lamb
Greek Honey and Anise Twists
Greek Pasta Salad
Greek Potato and Almond Dip
Greek Potatoes with Lemon Vinaigrette
Greek Salad with Orzo and Black-Eyed Peas
Grilled Tuna with Tangerines
Roasted Plums with Greek Yogurt
Yogurt Mousse with Apricot Sauce

Irish Recipes:
Boiled Collar of Bacon with Creamy Mustard Sauce
Glazed Asparagus and Carrots With Pecans
Irish Baby Carrots and Onions in Cream
Irish Beef Stew with Guinness Stout
Irish Beef in Guinness
Irish Braised Celery
Irish Carrot and Parsnip Mash
Irish Cream Cheesecake
Irish Cream of Asparagus Soup
Irish Dressed Cabbage
Irish Fresh Pea Soup
Irish Kale with Cream
Irish Lamb Stew
Irish Saint Patrick’s Soup
Irish Soda Bread and Whiskey Butter
Irish Steak and Guinness Pie
Irish Stew Casserole
Irish Whiskey Parfaits
Mushroom Asparagus Quiche

Russian Recipes:
Buckwheat Pancakes with Smoked Salmon
Burakovyi Kvas (Fermented Beet Juice)
Cabbage with Smoked Meats
Carrot Babka
Chicken Gorky
Chicken Kiev
Chicken Kotletki with Sour Cream Sauce
Cossack Braised Lamb
Cossack Chicken and Mushrooms
Cossack Roast
Fruited Rice with Mushrooms and Almonds
Georgian Cheese Pastries
Georgian Chicken
Georgian Fruit Buns
Georgian Pork Stew
Georgian Potato Soup
Georgian Spitted Chicken with Plum Sauce
Grilled Kielbasa with Warm Potato Salad
Homemade Sausage with Onions
Kasha with Browned Onions and Walnuts
Pumpkin, Rice and Apricots
Roasted Beet Soup with Potato and Dill Salad
Russian Beef Soup
Russian Black Bread
Russian Cheese Salad
Russian Easter Bread
Russian Mushroom and Potato Soup
Russian Salmon and Potato Salad
Russian Tomato Salad
Russian Vegetable Pie
Russian Walnut-Cherry Latkes with Cherry-Apple Sauce
Shredded Chicken Salad with Cilantro
Siberian Huskies (Russian Dumplings with Cabbage)
Solyanka (Beef, Herbs and Pickles in Tomato Sauce)
Sweet Onion Salad

And Many More Great Recipes...
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Product Details

  • BN ID: 2940013091122
  • Publisher: MaxHouse
  • Publication date: 8/25/2012
  • Series: World Cuisine Recipes , #1
  • Sold by: Barnes & Noble
  • Format: eBook
  • Sales rank: 256,547
  • File size: 2 MB

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