Zen Cookery: Previously Published As the First Macrobiotic Cookbookby George Ohsawa Macrobiotic Foundation, Laurel Ruggles (Editor), Lily Toppenberg (Illustrator), Herman Aihara (Introduction)
This book is a revised edition of the first macrobiotic cookbook, including almost 300 recipes, photo recollections of the early 1960s, and sections on seasonings and cutting styles.
- Ohsawa, George Macrobiotic Foundation
- Publication date:
- Product dimensions:
- 6.00(w) x 9.00(h) x 0.33(d)
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