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Zen: The Art of Modern Eastern Cooking
     

Zen: The Art of Modern Eastern Cooking

5.0 1
by Ming-Dao Deng, Arnold Wong, Jess Koppel (Photographer)
 
Deng Ming-Dao, the author of six books on eastern philosophies, shows readers that life need not be that frantic and encourages them to establish a balance in their lives through diet. All of the recipes are accompanied with anecdotes and quotations from Zen masters. 50 color photos.

Overview

Deng Ming-Dao, the author of six books on eastern philosophies, shows readers that life need not be that frantic and encourages them to establish a balance in their lives through diet. All of the recipes are accompanied with anecdotes and quotations from Zen masters. 50 color photos.

Product Details

ISBN-13:
9781579590048
Publisher:
Bay Soma Publishing
Publication date:
10/09/1998
Pages:
176
Product dimensions:
9.31(w) x 9.35(h) x 0.68(d)

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Zen: The Art of Modern Eastern Cooking 5 out of 5 based on 0 ratings. 1 reviews.
Guest More than 1 year ago
It's a great book, as much fun to look at as it is to cook.