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Title: The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook), Author: King Arthur Baking Company
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The King Arthur Baking Company…
by King Arthur Baking Company
Hardcover $45.00
Title: The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book, Author: Maurizio Leo
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The Perfect Loaf: The Craft…
by Maurizio Leo
Hardcover $40.00
Title: Homemade Sourdough: Easy, At-Home Artisan Bread Making, Author: Jane Mason
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Homemade Sourdough: Easy,…
by Jane Mason
Hardcover $12.00
Title: Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading, Author: Emilie Raffa
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Artisan Sourdough Made Simple:…
by Emilie Raffa
Paperback $23.99
Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook], Author: Ken Forkish
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Flour Water Salt Yeast: The…
by Ken Forkish
Hardcover $37.99
Title: Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More, Author: Hannah Dela Cruz
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Sourdough Every Day: Your…
by Hannah Dela Cruz
Paperback $22.99
Title: The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread, Author: Michelle Anderson
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The No-Fuss Bread Machine…
by Michelle Anderson
Paperback $14.99
Title: The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results, Author: Elaine Boddy
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The Sourdough Whisperer: The…
by Elaine Boddy
Paperback $23.99
Title: Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home, Author: America's Test Kitchen
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Bread Illustrated: A…
by America's Test Kitchen (Editor)
Explore Series
Paperback $34.99
Title: Tartine Bread, Author: Chad Robertson
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Tartine Bread
by Chad Robertson, Eric Wolfinger (Photographer)
Explore Series
Hardcover $40.00
Title: Bread: The Ultimate Cookbook, Author: Editors of Cider Mill Press
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Bread: The Ultimate Cookbook
by Editors of Cider Mill Press
Explore Series
Hardcover $39.99
Title: Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads, Author: Bonnie Ohara
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Bread Baking for Beginners:…
by Bonnie Ohara
Paperback $19.99
Title: The Bread Bible, Author: Rose Levy Beranbaum
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The Bread Bible
by Rose Levy Beranbaum, Alan Witschonke (Illustrator), Michael Batterberry (Foreword by)
Hardcover $40.00
Title: New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More, Author: Bryan Ford
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New World Sourdough: Artisan…
by Bryan Ford
Hardcover $27.99
Title: Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book], Author: Marc Vetri
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Mastering Bread: The Art and…
by Marc Vetri, Claire Kopp McWilliams, David Joachim
Hardcover $32.50
Title: Richard Hart Bread: Intuitive Sourdough Baking, Author: Richard Hart
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Richard Hart Bread: Intuitive…
by Richard Hart, Laurie Woolever, Henrietta Lovell (Editor)
Hardcover $35.00
Title: 3 Doughs, 60 Recipes: Focaccia, Pizza, Sandwich Bread - Easy-to-master Doughs and Delicious Ways to Enjoy Them, Author: Lacey Ostermann
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3 Doughs, 60 Recipes: Focaccia…
by Lacey Ostermann
Hardcover $35.00
Title: The Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook], Author: Lukas Volger
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The Bread Machine Book: 75…
by Lukas Volger
Hardcover $22.99
Title: Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours, Author: Jeff Hertzberg M.D.
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Gluten-Free Artisan Bread in…
by Jeff Hertzberg M.D., Zoë François
Hardcover $35.00
Title: French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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French Boulangerie: Recipes…
by FERRANDI Paris
Hardcover $40.00

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