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Title: Richard Hart Bread: Intuitive Sourdough Baking, Author: Richard Hart
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Richard Hart Bread: Intuitive…
by Richard Hart, Laurie Woolever, Henrietta Lovell (Editor)
Hardcover $35.00
Title: 100 Great Breads: The Original Bestseller, Author: Paul Hollywood
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100 Great Breads: The Original…
by Paul Hollywood
Hardcover $24.99
Title: New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More, Author: Bryan Ford
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New World Sourdough: Artisan…
by Bryan Ford
Hardcover $27.99
Title: Everyday Bread: 100 Recipes for Baking Bread on Your Schedule, Author: America's Test Kitchen
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Everyday Bread: 100 Recipes…
by America's Test Kitchen
Hardcover $35.00
Title: French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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French Boulangerie: Recipes…
by FERRANDI Paris
Hardcover $40.00
Title: The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking, Author: Jeff Hertzberg M.D.
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The New Artisan Bread in Five…
by Jeff Hertzberg M.D., Zoë François, Stephen Scott Gross (Photographer)
Hardcover $35.00
Title: 3 Doughs, 60 Recipes: Focaccia, Pizza, Sandwich Bread - Easy-to-master Doughs and Delicious Ways to Enjoy Them, Author: Lacey Ostermann
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3 Doughs, 60 Recipes: Focaccia…
by Lacey Ostermann
Hardcover $35.00
Title: Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More, Author: Sarah Owens
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Sourdough: Recipes for Rustic…
by Sarah Owens, Ngoc Minh Ngo (Photographer)
Hardcover $35.00
Title: Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours, Author: Jeff Hertzberg M.D.
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Gluten-Free Artisan Bread in…
by Jeff Hertzberg M.D., Zoë François
Hardcover $35.00
Title: Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book], Author: Ken Forkish
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Evolutions in Bread: Artisan…
by Ken Forkish
Hardcover $35.00
Title: Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes, Author: Erika Council
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Still We Rise: A Love Letter…
by Erika Council
Hardcover $26.00
Title: The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread, Author: Vanessa Kimbell
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The Sourdough School: The…
by Vanessa Kimbell, Richard Hart (Foreword by)
Hardcover $29.99
Title: Sourdough by Science: Understanding Bread Making for Successful Baking, Author: Karyn Lynn Newman PhD
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Sourdough by Science:…
by Karyn Lynn Newman PhD
Hardcover $35.00
Title: Pan y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More), Author: Bryan Ford
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Pan y Dulce: The Latin…
by Bryan Ford
Hardcover $40.00
Title: Paul Hollywood's Bread, Author: Paul Hollywood
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Paul Hollywood's Bread
by Paul Hollywood
Hardcover $40.00
Title: The Bread Lover's Bread Machine Cookbook, Newly Expanded and Updated: A Master Baker's 300-Plus Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine, Author: Beth Hensperger
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The Bread Lover's Bread…
by Beth Hensperger
Paperback $24.99
Title: The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread), Author: Eric Kayser
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The Bread Book: 60 Artisanal…
by Eric Kayser, Ellie Smith (Editor)
Hardcover $39.95
Title: Beautiful Bread: Create & Bake Artful Masterpieces for Any Occasion, Author: Theresa Culletto
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Beautiful Bread: Create & Bake…
by Theresa Culletto
Hardcover $24.99
Title: Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads, Author: Bonnie Ohara
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Bread Baking for Beginners:…
by Bonnie Ohara
Hardcover $24.99
Title: The White Lily Cookbook: A Collection of Recipes Using the Southern Chef's Flour of Choice, Author: White Lily
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The White Lily Cookbook: A…
by White Lily
Hardcover $39.99

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