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Title: On Cooking Update / Edition 5, Author: Sarah R. Labensky
Title: The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks, Author: Kathleen Flinn Read an excerpt of this book!
Title: International Cuisine / Edition 1, Author: Jeremy MacVeigh
Title: International Cuisine (Unbranded) / Edition 1, Author: The International Culinary Schools at The Art Institutes
Title: Snacktivities!: 50 Edible Activities for Parents and Children, Author: MaryAnn Kohl
Title: Cooking Art: Easy Edible Art for Young Children, Author: MaryAnn Kohl Read an excerpt of this book!
Title: Guide to Good Food, Author: Velda L. Largen
Title: Cooking Book: Fostering Young Children's Learning and Delight / Edition 1, Author: Laura J. Colker
Title: Good Food, Author: Velda L. Largen
Title: Can We Eat the Art?: Incredible Edibles and Art You Can't Eat, Author: Guhin
Title: On Cooking: A Textbook of Culinary Fundamentals / Edition 4, Author: Sarah R. Labensky
Title: Cup Cooking: Individual Child-Portion Picture Recipes, Author: Barbara Johnson Foote
Title: How to Teach Kids to Cook, Author: Gabriel Gate
Title: A Book of Recipes for the Cooking School (Classic Reprint), Author: Carrie Alberta Lyford
Title: Cooking In Paradise: Culinary Vacations Around the World, Author: Joel Naftali
Title: Cool Parent 101: Fun Things to Make Your Kid Say Wow!, Author: Alecia T. Devantier
Title: Nutrition for the Culinary Arts / Edition 1, Author: Nancy Berkoff
Title: FamilyFun Cooking with Kids, Author: Deanna F. Cook
Title: Food to Grow and Learn on: Recipes, Literature, and Learning Activities for Young Children, Author: Grace E. Bickert
Title: Learning from Cooking Experiences: A Teacher's Guide to Accompany Cook and Learn, Author: Thelma Harms

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