Title: Almonds, Anchovies, and Pancetta: A Vegetarian Cookbook, Kind Of, Author: Cal Peternell
Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
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Animal, Vegetable, Miracle: A Year of Food Life
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Title: Appetites: A Cookbook, Author: Anthony Bourdain
Title: Appetites: A Cookbook, Author: Anthony Bourdain
Title: Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life, Author: Kate McDermott
Title: Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life, Author: Kate McDermott
Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
Title: At the Table: The Chef's Guide to Advocacy, Author: Katherine Miller
Title: At the Table: The Chef's Guide to Advocacy, Author: Katherine Miller
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
Title: Baking with Julia, Author: Dorie Greenspan
Title: Baking: From My Home to Yours, Author: Dorie Greenspan
Title: Bar Tartine: Techniques & Recipes, Author: Nicolaus Balla
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