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1 - 20 of 69 results
Title: Recipes from an Italian Summer, Author: Editors of Phaidon Press
Title: India: The Cookbook, Author: Pushpesh Pant
Title: Pork and Sons, Author: Stephane Reynaud
Title: What to Cook & How to Cook It, Author: Jane Hornby
Title: So You Want to Be a Chef: Your Guide to Culinary Careers / Edition 2, Author: Lisa M. Brefere
Title: China, Author: Amy Shui
Title: Confident Cooking, Author: Rebecca Vickers
Title: Vietnamese Foods and Culture, Author: Jennifer Ferro
Title: The African American Kitchen: Food for Body and Soul, Author: George Erdosh
Title: Kosher by Design Teens and 20-Somethings: Cooking for the Next Generation, Author: Susie Fishbein
Title: Housewares Store, Author: Bob Friedhoffer
Title: The Cooking of Italy, Author: Matthew Locricchio
Title: Herbal Drug Dangers, Author: Judy Monroe
Title: The Caribbean, Author: Linda Illsley
Title: Choosing a Career in the Restaurant Industry, Author: Eileen Beal
Title: Food in Korea, Author: Rourke Publishing Group
Title: Everyday Kitchen for Kids: 100 Amazing Savory and Sweet Recipes Your Children Can Really Make, Author: Jennifer Low
Title: Southwest, Author: David H. Hundley
Title: Germany, Author: Mike Hirst
Title: Stinky and Stringy: Stem and Bulb Vegetables, Author: Meredith Sayles Hughes

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