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Title: The Walking Dead: The Official Cookbook and Survival Guide, Author: Lauren Wilson
Title: Six Seasons: A New Way with Vegetables, Author: Joshua McFadden
Title: Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Author: Karen Page
Title: Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year, Author: Del Sroufe
Title: Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More, Author: Laura B. Russell
Title: The Bob's Burgers Burger Book: Real Recipes for Joke Burgers, Author: Loren Bouchard
Title: Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More, Author: Andrea Nguyen
Title: Franklin Barbecue: A Meat-Smoking Manifesto, Author: Aaron Franklin
Title: Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp), Author: Steven Raichlen
Title: The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini, Author: Cara Mangini
Title: Jennifer's Way Kitchen: Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life, Author: Jennifer Esposito
Title: Plenty: Vibrant Recipes from London's Ottolenghi, Author: Yotam Ottolenghi
Title: Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More, Author: Cory Schreiber
Title: The Apple Lover's Cookbook, Author: Amy Traverso
Title: The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking, Author: Jeanine Donofrio
Title: The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game, Author: Steven Rinella
Title: The Unofficial Masterbuilt Smoker Cookbook: A BBQ Smoking Guide & 100 Electric Smoker Recipes, Author: Smokin' Bob Jensen
Title: This Cheese is Nuts!: Delicious Vegan Cheese at Home, Author: Julie Piatt
Title: Michael Symon's Carnivore: 120 Recipes for Meat Lovers, Author: Michael Symon
Title: Mini Farming: Self-Sufficiency on 1/4 Acre, Author: Brett L. Markham

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