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Title: The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well with 600 Foolproof Recipes, Author: America's Test Kitchen
Title: Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion, Author: Danielle Walker
Title: Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi, Author: Yotam Ottolenghi
Title: The New Vegetarian Cooking for Everyone, Author: Deborah Madison
Title: The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for The Whole Family, Author: Rich Roll
Title: Veganomicon: The Ultimate Vegan Cookbook, Author: Isa Chandra Moskowitz
Title: PLANTLAB, Author: Matthew Kenney
Title: The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs, Author: Karen Page
Title: Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes, Author: Deborah Madison
Title: 1,000 Vegan Recipes, Author: Robin Robertson
Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
Title: The 22-Day Revolution Cookbook: The Ultimate Resource for Unleashing the Life-Changing Health Benefits of a Plant-Based Diet, Author: Marco A. Borges
Title: Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine, Author: Tal Ronnen
Title: Everything I Want to Eat: Sqirl and the New California Cooking, Author: Jessica Koslow
Title: The Healthy Gluten-Free Life: 200 Delicious Gluten-Free, Dairy-Free, Soy-Free and Egg-Free Recipes!, Author: Tammy Credicott
Title: Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing, Author: Luz Calvo
Title: Candle 79 Cookbook: Modern Vegan Classics from New York's Premier Sustainable Restaurant, Author: Joy Pierson
Title: The Middle Eastern Vegetarian Cookbook, Author: Salma Hage
Title: River Cottage Veg: 200 Inspired Vegetable Recipes, Author: Hugh Fearnley-Whittingstall
Title: A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing), Author: Anna Jones

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