Best Books of 2024
Title: Why I Cook (Signed Book), Author: Tom Colicchio
Title: The Gourmand's Lemon. A Collection of Stories and Recipes, Author: The Gourmand
Title: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook, Author: Anthony Bourdain
Title: The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table, Author: John Carter Cash
Title: Jailhouse Cookbook: The Prisoner's Recipe Bible, Author: Artie Cuisine
Title: Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook, Author: Rachael Ray
Title: More Home Cooking: A Writer Returns to the Kitchen, Author: Laurie Colwin
Title: Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine, Author: François-Régis Gaudry
Title: Cooked: A Natural History of Transformation, Author: Michael Pollan
Title: Home Made: A Story of Grief, Groceries, Showing Up--and What We Make When We Make Dinner, Author: Liz Hauck
Title: Sous Chef: 24 Hours on the Line, Author: Michael Gibney
Title: Give a Girl a Knife: A Memoir, Author: Amy Thielen
Title: Julie and Julia: My Year of Cooking Dangerously, Author: Julie Powell
Title: Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine, Author: Edward Lee
Title: Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession, Author: Andrew Friedman
Title: Savor: A Chef's Hunger for More, Author: Fatima Ali
Title: Spoon Fed: How Eight Cooks Saved My Life, Author: Kim Severson
Title: Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes, Author: Amanda Hesser
Title: Audrey at Home: Memories of My Mother's Kitchen, Author: Luca Dotti
Title: A Girl and Her Pig: Recipes and Stories, Author: April Bloomfield

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