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Whiskey Distilled: A Populist Guide to the Water of Life
by Heather Greene
Narrated by  Tavia Gilbert
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Good Things: Recipes and Rituals to Share with People You Love (2025 B&N Gift Book of the Year): A Cookbook
by Samin Nosrat
Narrated by  Samin Nosrat
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Wine Simple: Perfect Pairings: An Ingenious Guide to Enjoying Wine with Food
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How to Sound Wine Smart: An Illustrated Guide Pre-Order Now
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Smart Mouth: Wine Essentials for You, Me, and Everyone We Know
by Jordan Salcito
Narrated by  Jordan Salcito
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Cooking in Crisis: Resourceful Recipes for Challenging Times
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Why We Love Coffee: Fun Facts, History, and Culture of the World's Most Popular Drink
by Luigi Odello
Narrated by  P.J. Ochlan
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Feinschmecker in 60 Minuten
by Gordon Lueckel
Narrated by  Andreas Wilde
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The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes
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Die Irren mit dem Messer: Mein Leben in den Küchen der Haute Cuisine
by Verena Lugert
Narrated by  Beate Rysopp
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Kitchen Conversions: A Guide to Cooking Measurements
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What's the Difference?: Recreational Culinary Reference for the Curious and Confused
by Brette Warshaw
Narrated by  Amy McFadden
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Vegan: The Ultimate Vegan Cooking Guide for Beginners: The Ultimate Vegan Cooking Guide for Beginners; Learn From This Cookbook How To Cook Plant Based Meals And How To Keep An Amazing Vegan Diet For Rapid Weight Loss
by Timothy Moore
Narrated by  Matt Montanez
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The Language of Food: A Linguist Reads the Menu
by Dan Jurafsky
Narrated by  Steven Menasche
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Weinkenner in 60 Minuten
by Gordon Lueckel
Narrated by  Andreas Wilde
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The Science of Flavor: Unlock the Secrets Behind the Art of Flavorful Cooking
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Excel Mexican Cooking
by Excel Cooking
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The First Year: Celiac Disease and Living Gluten-Free: An Essential Guide for the Newly Diagnosed Pre-Order Now
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The Missing Ingredient: The Curious Role of Time in Food and Flavor
by Jenny Linford
Narrated by  Karen Cass
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Beyond Calories: The Science and Benefits of Popular Diets
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