Premium Members Get 10% Off and Earn Rewards Find Out More
1- 20 of 30 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: The Big Oyster: History on the Half Shell, Author: Mark Kurlansky
QUICK ADD
The Big Oyster: History on the…
by Mark Kurlansky
Paperback $17.99 $20.00 Current price is $17.99, Original price is $20.00.
Title: Chew On This: Everything You Don't Want to Know about Fast Food, Author: Charles Wilson
QUICK ADD
Chew On This: Everything You…
by Charles Wilson, Eric Schlosser
Paperback $16.99
Title: Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science, Author: Marc Aronson
QUICK ADD
Sugar Changed the World: A…
by Marc Aronson, Marina Budhos
Paperback $13.99 $14.99 Current price is $13.99, Original price is $14.99.
Title: Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat, Author: Kay Frydenborg
QUICK ADD
Chocolate: Sweet Science &…
by Kay Frydenborg
Hardcover $18.99
Title: Cooking in Europe, 1650-1850 (Daily Life Through History Series), Author: Ivan P. Day
QUICK ADD
Cooking in Europe, 1650-1850…
by Ivan P. Day
Explore Series
Hardcover $55.00
Title: Cooking in Europe, 1250-1650 (Daily Life Through History Series), Author: Ken Albala
QUICK ADD
Cooking in Europe, 1250-1650…
by Ken Albala
Explore Series
Hardcover $55.00
Title: Foodborne Outbreaks, Author: Amy Francis
QUICK ADD
Foodborne Outbreaks
by Amy Francis
Explore Series
Paperback $28.80
Created with Sketch.
Close
Created with Sketch.
Created with Sketch.

Food: The New Gold
QUICK ADD
Food: The New Gold
by Kathlyn Gay
Narrated by  Intuitive
Explore Series
Audiobook (Unabridged)

$16.99 $19.99

. Current price is $16.99 . Old price was $19.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: Food Science: You Are What You Eat, Author: Amanda Lanser
QUICK ADD
Food Science: You Are What You…
by Amanda Lanser
Explore Series
eBook $25.99 $34.22 Current price is $25.99, Original price is $34.22.
Title: Cooking in America, 1840-1945 (Daily Life Through History Series), Author: Alice L. McLean
QUICK ADD
Cooking in America, 1840-1945 …
by Alice L. McLean
Explore Series
Hardcover $55.00
Title: History of American Cooking, Author: Merril D. Smith
QUICK ADD
History of American Cooking
by Merril D. Smith
Hardcover $45.00
Title: Fast Food, Author: Tamara Thompson
QUICK ADD
Fast Food
by Tamara Thompson
Explore Series
Paperback $28.80
Title: The American History Cookbook, Author: Mark H. Zanger
QUICK ADD
The American History Cookbook
by Mark H. Zanger
Explore Series
eBook $29.49 $39.00 Current price is $29.49, Original price is $39.00.
Title: Food Safety, Author: Judeen Bartos
QUICK ADD
Food Safety
by Judeen Bartos (Editor)
Explore Series
Paperback $28.80
Title: The Food Industry in Eric Schlosser's Fast Food Nation, Author: David M. Haugen
QUICK ADD
The Food Industry in Eric…
by David M. Haugen (Editor), Susan Musser (Editor)
Explore Series
Paperback $33.00
Title: Cooking in America, 1840-1945 (Daily Life Through History Series), Author: Alice L. McLean
QUICK ADD
Cooking in America, 1840-1945 …
by Alice L. McLean
Explore Series
eBook $33.99 $45.00 Current price is $33.99, Original price is $45.00.
Title: Fast Food & the Obesity Epidemic, Author: Autumn Libal
QUICK ADD
Fast Food & the Obesity…
by Autumn Libal
eBook $9.99
Title: Food, Author: Christina Fisanick
QUICK ADD
Food
by Christina Fisanick (Editor)
Explore Series
Paperback $32.70
Title: Cooking in America, 1590-1840 (Daily Life Through History Series), Author: Trudy Eden
QUICK ADD
Cooking in America, 1590-1840 …
by Trudy Eden
Explore Series
Hardcover $55.00
Title: Diet for a Changing Climate: Food for Thought, Author: Sue Heavenrich
QUICK ADD
Diet for a Changing Climate:…
by Sue Heavenrich, Christy Mihaly
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.

Pagination Links