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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
by Samin Nosrat
Narrated by  Samin Nosrat
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The Lazy Genius Kitchen: Have What You Need, Use What You Have, and Enjoy It Like Never Before
by Kendra Adachi
Narrated by  Kendra Adachi
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Cut Your Grocery Bill in Half with America's Cheapest Family: Includes So Many Innovative Strategies You Won't Have to Cut Coupons
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Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine
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Weinkenner in 60 Minuten
by Gordon Lueckel
Narrated by  Andreas Wilde
Explore Series
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Ingredienti: Marcella's Guide to the Market
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Culinary Reactions: The Everyday Chemistry of Cooking
by Simon Quellen Field
Narrated by  Sean Pratt
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The Hip Chick's Guide to Macrobiotics: A Philosophy for Achieving a Radiant Mind and Fabulous Body
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Sweet Deception: Why Splenda, NutraSweet, and the FDA May Be Hazardous to Your Health
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Eat More Better: How to Make Every Bite More Delicious
by Dan Pashman
Narrated by  Dan Pashman
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Excel Mexican Cooking
by Excel Cooking
Narrated by  Excel Cooking
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50 Foods: The Essentials of Good Taste
by Edward Behr
Narrated by  Sean Runnette
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How To Eat Dairy When Lactose Intolerant
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Ich bin dann mal schlank - Die Show: LIVE (MP3-Download) (Abridged)
by Patric Heizmann
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Extreme Food: What to Eat When Your Life Depends on It
by Bear Grylls
Narrated by  Ralph Lister
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Eine Kalorie kommt selten allein (Abridged)
by Reiner Calmund
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Girl Hunter: Revolutionizing the Way We Eat, One Hunt at a Time
by Georgia Pellegrini
Narrated by  Amy Rubinate
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The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
by Sandor Ellix Katz
Narrated by  Sean Crisden
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Grill and Barbecue: The Ultimate Guide on How to Grill Anything, Learn Perfect Grilling Techniques and Become a Grillmaster
by J.M. Edison
Narrated by  Marcus Mulenga
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