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Title: The Bob's Burgers Burger Book: Real Recipes for Joke Burgers, Author: Loren Bouchard
Title: Meathead: The Science of Great Barbecue and Grilling, Author: Meathead Goldwyn
Title: Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace, Author: Michael Symon
Title: Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp), Author: Steven Raichlen
Title: Franklin Barbecue: A Meat-Smoking Manifesto, Author: Aaron Franklin
Title: The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection, Author: Matt Moore
Title: How to Grill Everything: Simple Recipes for Great Flame-Cooked Food, Author: Mark Bittman
Title: Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue, Author: Myron Mixon
Title: The Barbecue Bible, Author: Steven Raichlen
Title: Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too, Author: Steven Raichlen
Title: Smoking Meat: The Essential Guide to Real Barbecue, Author: Jeff Phillips
Title: Big Green Egg Cookbook: Celebrating the World's Best Smoker & Grill, Author: Big Green Egg
Title: The Unofficial Masterbuilt Smoker Cookbook: A BBQ Smoking Guide & 100 Electric Smoker Recipes, Author: Smokin' Bob Jensen
Title: Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores, Author: Steven Raichlen
Title: How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook, Author: Steven Raichlen
Title: The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills, Author: Bob Devon
Title: Ray Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast, Author: Ray Lampe
Title: Weber's New Real Grilling: The Ultimate Cookbook for Every Backyard Griller, Author: Jamie Purviance
Title: Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling, Author: Jamie Purviance
Title: Dinosaur Bar-B-Que: An American Roadhouse, Author: John Stage

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