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Title: Chez Panisse Menu Cookbook, Author: Alice Waters
Title: Jennifer's Way Kitchen: Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life, Author: Jennifer Esposito
Title: Myers+Chang at Home: Recipes from the Beloved Boston Eatery, Author: Joanne Chang
Title: The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America, Author: The Moosewood Collective
Title: Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends, Author: Kris Yenbamroong
Title: Delancey: A Man, a Woman, a Restaurant, a Marriage, Author: Molly Wizenberg
Title: Coming to My Senses: The Making of a Counterculture Cook, Author: Alice Waters
Title: Bringing It Home: Favorite Recipes from a Life of Adventurous Eating, Author: Gail Simmons
Title: Chez Panisse Pasta, Pizza and Calzone, Author: Alice Waters
Title: wd~50: The Cookbook, Author: Wylie Dufresne
Title: The Sullivan Street Bakery Cookbook, Author: Jim Lahey
Title: Cheers to the Publican, Repast and Present: Recipes and Ramblings from an American Beer Hall, Author: Paul Kahan
Title: Kitchen Creativity: Unlocking Culinary Genius--with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs, Author: Karen Page
Title: The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes, Author: The Lodge Company
Title: State Bird Provisions: A Cookbook, Author: Stuart Brioza
Title: Pancakes in Paris: Living the American Dream in France, Author: Craig Carlson
Title: The Gramercy Tavern Cookbook, Author: Michael Anthony
Title: elBulli 2005-2011, Author: Ferran Adria
Title: Eleven Madison Park: The Next Chapter (Signed Limited Edition): Stories & Watercolors, Recipes & Photographs, Author: Daniel Humm
Title: Momofuku Milk Bar, Author: Christina Tosi

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