The Best Books of 2024 (So Far) Explore All Lists
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Title: Culinary Intelligence, Cooking with the Latest Advances in AI Technology, Author: Chef Leo Robledo
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Culinary Intelligence, Cooking…
by Chef Leo Robledo
Paperback $39.90
Title: Hungry Student Cookbook ( II ), Author: A Kh'an
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Hungry Student Cookbook ( II )
by A Kh'an
#2 in Series
Paperback $6.99
Title: Cooking Across America: Country Comfort: Over 175 Traditional and Regional Recipes, Author: Mary Elizabeth Roarke
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Cooking Across America:…
by Mary Elizabeth Roarke, Nicole Roarke
#6 in Series
Paperback $15.95
Title: Farm Journal Cookbooks, Author: Speedy Publishing LLC
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Farm Journal Cookbooks
by Speedy Publishing LLC
Paperback $16.99
Title: A Treatise on Bread, and Bread-making, Author: Sylvester Graham
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A Treatise on Bread, and Bread…
by Sylvester Graham
Paperback $32.90
Title: Keto Bread: Delicious and Kitchen-Tested Bread Recipes for Low-Carb and Gluten-Free Diets. Best Collection of Keto Bread, Breadsticks, Buns, Bagels, Crackers, Muffins and Cookies for Healthy Eating, Author: Sandra Dalton
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Keto Bread: Delicious and…
by Sandra Dalton
Paperback $12.99
Title: Top Secret Recipes--Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitchen Clones of America's Favorite Brand-Name Drinks: A Cookbook, Author: Todd Wilbur
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Top Secret Recipes--Sodas,…
by Todd Wilbur
Paperback $24.00
Title: Miss Leslie's New Cookery Book, Author: Eliza Leslie
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Miss Leslie's New Cookery Book
by Eliza Leslie
Paperback $19.02
Title: Appalachian Appetite: Recipes from the Heart of America, Author: Susi Gott Séguret
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Appalachian Appetite: Recipes…
by Susi Gott Séguret
Paperback $29.95
Title: Who Made the Potato Salad?, Author: Sister Zeni Helping-Hands
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Who Made the Potato Salad?
by Sister Zeni Helping-Hands
Paperback $18.00
Title: Pumpkin: The Curious History of an American Icon, Author: Cindy Ott
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Pumpkin: The Curious History…
by Cindy Ott, William Cronon (Foreword by)
Explore Series
Paperback $24.95
Title: Coast to Coast Cookery: The Best Classic Recipes Across America, Author: Marian Tracy
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Coast to Coast Cookery: The…
by Marian Tracy (Editor), Wes Berry (Foreword by)
Paperback $20.00
Title: Adventures in Good Cooking, Author: Duncan Hines
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Adventures in Good Cooking
by Duncan Hines, Louis Hatchett (Editor), Michael Stern (Foreword by)
Paperback $21.95

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