1 - 20 of 183 results
Title: Jerusalem: A Cookbook, Author: Yotam Ottolenghi
Title: Julie Taboulie's Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking, Author: Julie Ann Sageer
Title: Zahav: A World of Israeli Cooking, Author: Michael Solomonov
Title: Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey, Author: Robyn Eckhardt
Title: The Palestinian Table, Author: Reem Kassis
Title: Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan, Author: Naomi Duguid
Title: Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, Author: Najmieh Batmanglij
Title: Palestine on a Plate: Memories from My Mother's Kitchen, Author: Joudie Kalla
Title: Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka, Author: Uri Scheft
Title: Classic Lebanese Cuisine: 180 Fresh and Healthy Mediterranean Favorites, Author: Kamal Al-Faqih
Title: Soframiz: Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe, Author: Ana Sortun
Title: The Middle Eastern Vegetarian Cookbook, Author: Salma Hage
Title: The Aleppo Cookbook: Celebrating the Legendary Cuisine of Syria, Author: Marlene Matar
Title: The Saffron Tales: Recipes from the Persian Kitchen, Author: Yasmin Khan
Title: The New Persian Kitchen, Author: Louisa Shafia
Title: Rose Water and Orange Blossoms: Fresh & Classic Recipes from my Lebanese Kitchen, Author: Maureen Abood
Title: The Lebanese Kitchen, Author: Salma Hage
Title: Arabesque: A Taste of Morocco, Turkey, and Lebanon, Author: Claudia Roden
Title: Pomegranates and Roses: My Persian Family Recipes, Author: Ariana Bundy
Title: Aromas of Aleppo: The Legendary Cuisine of Syrian Jews, Author: Poopa Dweck

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