Just Announced: The Children's & YA Book Awards Winners Explore Now
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Title: Science in the Kitchen and the Art of Eating Well / Edition 1, Author: Pellegrino Artusi
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Science in the Kitchen and the…
by Pellegrino Artusi, Murtha Baca, Luigi Ballerini
Explore Series
Paperback $66.00
Title: Brutto: A (simple) Florentine cookbook, Author: Russell Norman
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Brutto: A (simple) Florentine…
by Russell Norman
Hardcover $54.00 $60.00 Current price is $54.00, Original price is $60.00.
Title: Never Trust A Skinny Italian Chef, Author: Massimo Bottura
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Never Trust A Skinny Italian…
by Massimo Bottura
Hardcover $64.95
Title: Simply Sicilian: Sicilian/Italian Cooking Made Easy, Author: Antoinine Di Modica
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Simply Sicilian:…
by Antoinine Di Modica
Paperback $54.49
Title: Made in Italy: Food and Stories, Author: Giorgio Locatelli
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Made in Italy: Food and…
by Giorgio Locatelli
Hardcover $60.00
Title: The Oxford Companion to Italian Food, Author: Gillian Riley
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The Oxford Companion to…
by Gillian Riley
Explore Series
Hardcover $54.00
Title: Food and Foodways in Italy from 1861 to the Present, Author: Emanuela Scarpellini
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Food and Foodways in Italy…
by Emanuela Scarpellini
Explore Series
Hardcover $54.99
Title: The Longo Family Italian-American Cookbook, Author: Tony Longo
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The Longo Family…
by Tony Longo
Paperback $161.99
Title: Cooking and Eating in Renaissance Italy: From Kitchen to Table, Author: Katherine A. McIver
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Cooking and Eating in…
by Katherine A. McIver
Explore Series
Hardcover $58.00
Title: Garlic and Oil: Politics and Food in Italy / Edition 1, Author: Carol F. Helstosky
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Garlic and Oil: Politics and…
by Carol F. Helstosky
Hardcover $175.00
Title: Mama's Kitchen, Author: Susan Carro McBride
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Mama's Kitchen
by Susan Carro McBride
Paperback $62.49
Title: Dolce & Gabbana La Sicilia in Cucina, Author: Charlie Richards Pre-Order Now
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Dolce & Gabbana La Sicilia in…
by Charlie Richards (Photographer), Andreas Achmann (Photographer), Robert Sanderson (Photographer)
Hardcover $125.00
Title: Representing Italy Through Food, Author: Peter Naccarato
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Representing Italy Through…
by Peter Naccarato (Editor), Zachary Nowak (Editor), Elgin K. Eckert (Editor)
Hardcover $175.00
Title: Food Culture in Italy / Edition 1, Author: Fabio Parasecoli
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Food Culture in Italy /…
by Fabio Parasecoli
Explore Series
Hardcover $67.00
Title: Cook the Mountain: The Nature Around You, Author: Norbert Niederkofler
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Cook the Mountain: The Nature…
by Norbert Niederkofler
Hardcover $130.00
Title: Bravo! The Stylish Man's Guide to Italian Cooking, Author: Paolo Liberti
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Bravo! The Stylish Man's Guide…
by Paolo Liberti
Paperback $71.99
Title: Cheese, Pears, and History in a Proverb, Author: Massimo Montanari
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Cheese, Pears, and History in…
by Massimo Montanari, Beth Archer Brombert (Translator)
Explore Series
Hardcover $85.00
Title: Leaves from our Tuscan kitchen; or, How to cook vegetables, Author: Janet Ross
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Leaves from our Tuscan kitchen…
by Janet Ross
Hardcover $59.90