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Title: Letters to a Young Chef, Author: Daniel Boulud
Title: Daniel: My French Cuisine, Author: Daniel Boulud
Title: Daniel Boulud's Cafe Boulud Cookbook: French-American Recipes for the Home Cook, Author: Daniel Boulud
Title: Braise: A Journey Through International Cuisine, Author: Daniel Boulud
Title: Fourth Star: Dispatches from inside Daniel Boulud's Celebrated New York Restaurant, Author: Leslie Brenner
Title: Chef Daniel Boulud: Cooking in New York City, Author: Daniel Boulud
Title: Cooking with Daniel Boulud, Author: Daniel Boulud
Title: Daniel's Dish: Entertaining at Home with a Four-Star Chef, Author: Daniel Boulud