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Title: Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year, Author: Del Sroufe Excerpt Read an excerpt of this book!
Title: Forks Over Knives: The Plant-Based Way to Health, Author: Gene Stone Excerpt Read an excerpt of this book!
Title: Back to Eden : The Classic Guide to Herbal Medicine, Natural Foods, and Home Remedies since 1939, Author: Jethro Kloss
Title: The PlantPure Nation Cookbook: The Official Companion Cookbook to the Breakthrough Film...with over 150 Plant-Based Recipes, Author: Kim Campbell Excerpt Read an excerpt of this book!
Title: The Moosewood Cookbook: 40th Anniversary Edition, Author: Mollie Katzen Excerpt Read an excerpt of this book!
Title: Eat Clean, Stay Lean: 300 Real Foods and Recipes for Lifelong Health and Lasting Weight Loss, Author: Wendy Bazilian
Title: Vegetarian Health Recipes: For Super Energy & Long Life to 120!, Author: Patricia Bragg
Title: The Earth Diet: Your Complete Guide to Living Using Earth's Natural Ingredients, Author: Liana Werner-Gray Excerpt Read an excerpt of this book!
Title: The Homemade Kitchen: Recipes for Cooking with Pleasure, Author: Alana Chernila Excerpt Read an excerpt of this book!
Title: Back to Eden Cookbook, Author: Jethro Kloss Family
Title: Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day, Author: Moosewood Collective Excerpt Read an excerpt of this book!
Title: Food to Live By: The Earthbound Farm Organic Cookbook, Author: Myra Goodman Excerpt Read an excerpt of this book!
Title: The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas, Author: Jennifer McGruther Excerpt Read an excerpt of this book!
Title: Feeding the Young Athlete: Sports Nutrition Made Easy for Players, Parents, and Coaches, Author: Cynthia Lair
Title: Cooking Light The Good Pantry: Homemade Foods & Mixes Lower in Sugar, Salt & Fat, Author: The Editors of Cooking Light Magazine
Title: Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen, Author: Heidi Swanson
Title: The Moosewood Restaurant Cooking for Health: More Than 200 New Vegetarian and Vegan Recipes for Delicious and Nutrient-Rich Dishes, Author: Moosewood Collective Excerpt Read an excerpt of this book!
Title: Man Eating Bugs: The Art and Science of Eating Insects, Author: Peter Menzel
Title: Super Natural Cooking: Five Delicious Ways to Incorporate Whole & Natural Ingredients into Your Cooking, Author: Heidi Swanson Excerpt Read an excerpt of this book!
Title: SuperFoods Rx: Fourteen Foods That Will Change Your Life, Author: Steven G. Excerpt Read an excerpt of this book!

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