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Title: The Feel Good Foodie Cookbook: 125 Recipes Enhanced with Mediterranean Flavors, Author: Yumna Jawad
Title: The Well Plated Cookbook: Fast, Healthy Recipes You'll Want to Eat, Author: Erin Clarke
Hardcover $30.60 $34.00 Current price is $30.60, Original price is $34.00.
Title: The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen, Author: Steve Sando Pre-Order Now
Title: Practical Paleo, 2nd Edition (Updated And Expanded): A Customized Approach to Health and a Whole-Foods Lifestyle, Author: Diane Sanfilippo
Paperback $33.95 $39.95 Current price is $33.95, Original price is $39.95.
Title: The Moosewood Cookbook: 40th Anniversary Edition, Author: Mollie Katzen
Title: Food: What the Heck Should I Cook?, Author: Mark Hyman MD
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Hardcover $28.49 $35.00 Current price is $28.49, Original price is $35.00.
Title: Savoring: Meaningful Vegan Recipes from Across Oceans, Author: Murielle Banackissa
Title: A Year at Clove Brook Farm: Gardening, Tending Flocks, Keeping Bees, Collecting Antiques, and Entertaining Friends, Author: Christopher Spitzmiller
Hardcover $39.99 $45.00 Current price is $39.99, Original price is $45.00.
Title: Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family, Author: Tracy Pollan
Hardcover $27.49 $32.50 Current price is $27.49, Original price is $32.50.
Title: True Food: Seasonal, Sustainable, Simple, Pure, Author: Andrew Weil
Title: The Kripalu Kitchen: Nourishing Food for Body and Soul: A Cookbook, Author: Jeremy Rock Smith
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: The Moosewood Restaurant Cooking for Health: More Than 200 New Vegetarian and Vegan Recipes for Delicious and Nutrient-Rich Dishes, Author: Moosewood Collective
Title: The Women's Heritage Sourcebook: Bringing Homesteading to Everyday Life, Author: Ashley Moore
Title: The Daniel Plan Cookbook: Healthy Eating for Life, Author: Rick Warren
Explore Series
Hardcover $29.99 $32.99 Current price is $29.99, Original price is $32.99.
Title: Clean Green Eats: 100+ Clean-Eating Recipes to Improve Your Whole Life, Author: Candice Kumai
Title: How to Fall in Love with Tofu: 40 Recipes from Breakfast to Dessert, Author: Emma de Thouars
Title: Scraps, Wilt & Weeds: Turning Wasted Food into Plenty, Author: Mads Refslund
Title: Everyday Super Food, Author: Jamie Oliver
Title: Moosewood Restaurant Cooks at Home: Moosewood Restaurant Cooks at Home, Author: Moosewood Collective
Title: The Apricot Lane Farms Cookbook: Recipes and Stories from the Biggest Little Farm, Author: Molly Chester
Hardcover $34.99 $45.00 Current price is $34.99, Original price is $45.00.

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