Title: The Fat Duck Cookbook, Author: Heston Blumenthal
Title: The Court of Two Sisters Cookbook, Author: III
Title: Ten Restaurants That Changed America, Author: Paul  Freedman
Title: The Restaurant: A 2,000-Year History of Dining Out - The American Edition, Author: William Sitwell
Title: Signature Dishes That Matter, Author: Christine Muhlke
Title: Mai-Kai: History and Mystery of the Iconic Tiki Restaurant, Author: Tim Glazner
Title: The Dairy Restaurant, Author: Ben Katchor
Title: A Place at the Nayarit: How a Mexican Restaurant Nourished a Community, Author: Natalia Molina
Title: The Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York, Author: Tom Roston
Title: Brae: Recipes and stories from the restaurant, Author: Dan Hunter