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1 - 20 of 36 results
Title: The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes, Author: The Lodge Company
Title: The New Chicago Diner Cookbook: Meat-Free Recipes from America's Veggie Diner, Author: Jo A. Kaucher
Title: The Tummy Trilogy (with a new foreword), Author: Calvin Trillin
Title: The Fortune Cookie Chronicles: Adventures in the World of Chinese Food, Author: Jennifer B. Lee
Title: Taste of Old Germany: Recipes from my Colorado Restaurant and my Childhood, Author: Rita Bergstrom
Title: The Southern Foodie's Guide to the Pig: A Culinary Tour of Fifty of the South's Best Restaurants and the Recipes That Made Them Famous, Author: Chris Chamberlain
Title: Sunset Eating Up the West Coast: The Best Road Trips, Restaurants, and Recipes From California to Washington, Author: Brigit Binns
Title: Chefs of the Triangle: Their Lives, Recipes, and Restaurants, Author: Prospero
Title: The Legacy Of Three Melissas, Author: Melissa Smith Abbott
Title: The Eagle Cookbook: Recipes from the original gastropub, Author: David Eyre
Title: The Bar Harbor Inn Recipe Collection Volume 1, Author: Louis Kiefer Jr.
Title: Dining Out: Secrets from America's Leading Critics, Chefs, and Restaurateurs, Author: Karen Page
Title: American Fried, Author: Calvin Trillun
Title: Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant, Author: Claire Criscuolo
Title: Eat Out, Eat Right!: A Guide to Healthier Restaurant Eating, Author: Hope S. Warshaw
Title: Kitchen Con: Writing on the Restaurant Racket, Author: Trevor White
Title: Chez Moi: Lightening Up Recipes from Famous Restaurants, Author: Elaine Magee
Title: Restaurant Companion - a Guide to Healthier Eating Out, Author: Hope S. Warshaw
Title: Indiana's Favorite Restaurants: With a Recipe Sampler, Author: Reid Duffy
Title: The Sale and Purchase of Restaurants / Edition 2, Author: John M. Stefanelli

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