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Title: Food in the USA: A Reader / Edition 1, Author: Carole Counihan
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Food in the USA: A Reader /…
by Carole Counihan
Paperback $96.99
Title: Australia and the Origins of Agriculture, Author: Rupert Gerritsen
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Australia and the Origins of…
by Rupert Gerritsen
#1874 in Series
Paperback $92.50
Title: Brewing, Beer and Pubs: A Global Perspective, Author: I. Cabras
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Brewing, Beer and Pubs: A…
by I. Cabras (Editor), D. Higgins (Editor), D. Preece (Editor)
Paperback $89.99
Title: The Modern Cook, Author: Charles Elmï Francatelli
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The Modern Cook
by Charles Elmï Francatelli
Paperback $89.90
Title: Resisting McDonaldization, Author: Barry Smart
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Resisting McDonaldization
by Barry Smart (Editor)
Explore Series
Paperback $87.00
Title: Global Food Security and Supply / Edition 1, Author: Wayne Martindale
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Global Food Security and…
by Wayne Martindale
Paperback $86.95
Title: Williams' Basic Nutrition & Diet Therapy / Edition 15, Author: Staci Nix McIntosh MS
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Williams' Basic Nutrition &…
by Staci Nix McIntosh MS, RD, CD
Paperback from $64.69 $85.95 Current price is $64.69, Original price is $85.95.
Title: Consumption, Food and Taste / Edition 1, Author: Alan Warde
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Consumption, Food and Taste /…
by Alan Warde
Paperback $84.00
Title: Climate Change and Global Food Security / Edition 1, Author: Rattan Lal
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Climate Change and Global Food…
by Rattan Lal, Norman Uphoff, B.A. Stewart, David O. Hansen
Paperback $82.99
Title: Elements of Ecological Economics / Edition 1, Author: Jan Otto Andersson
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Elements of Ecological…
by Jan Otto Andersson, Ralf Eriksson
Paperback $82.99
Title: Asian Foods: Science and Technology / Edition 1, Author: Catharina Y.W. Ang
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Asian Foods: Science and…
by Catharina Y.W. Ang, Keshun Liu, Yao-Wen Huang
Paperback $82.99
Title: Food, Energy, and Society / Edition 3, Author: David Pimentel Ph.D.
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Food, Energy, and Society /…
by David Pimentel Ph.D., Marcia H. Pimentel M.S.
Paperback $82.99
Title: The Social Construction of Nature: A Sociology of Ecological Enlightenment / Edition 1, Author: Klaus Eder
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The Social Construction of…
by Klaus Eder
#47 in Series
Paperback $82.00
Title: Hedonic Eating: How the Pleasure of Food Affects Our Brains and Behavior, Author: Nicole Avena
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Hedonic Eating: How the…
by Nicole Avena
Paperback $80.00
Title: Food and Nutrition Economics: Fundamentals for Health Sciences, Author: George C. Davis
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Food and Nutrition Economics:…
by George C. Davis, Elena L. Serrano
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Paperback $80.00
Title: Recipes from the Garden of Contentment: Yuan Mei's Manual of Gastronomy, Author: Yuan Mei
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Recipes from the Garden of…
by Yuan Mei, Sean J S Chen (Translator), Nicole Mones (Foreword by)
Paperback $79.99
Title: Foods, Author: Edward Smith
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Foods
by Edward Smith
Paperback $79.90
Title: For Whom the Dinner Bell Tolls: The Role and Function of Food and Drink in the Prose of Ernest Hemingway, Author: Samuel J. Rogal
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For Whom the Dinner Bell Tolls…
by Samuel J. Rogal
Paperback $79.00
Title: Psychological Responses to Eating Disorders and Obesity: Recent and Innovative Work / Edition 1, Author: Julia Buckroyd
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Psychological Responses to…
by Julia Buckroyd, Sharon Rother
Paperback $78.95
Title: Work, Change and Competition: Managing for Bass, Author: David Preece
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Work, Change and Competition:…
by David Preece, Gordon Steven, Valerie Steven
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Paperback $77.99

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