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Title: Neural and Metabolic Control of Macronutrient Intake / Edition 1, Author: Hans-Rudolf Berthoud
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Neural and Metabolic Control…
by Hans-Rudolf Berthoud, Randy J. Seeley
Paperback $54.95
Title: Brewing, Beer and Pubs: A Global Perspective, Author: I. Cabras
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Brewing, Beer and Pubs: A…
by I. Cabras (Editor), D. Higgins (Editor), D. Preece (Editor)
Paperback $89.99
Title: The 10 Principles of Food Industry Sustainability / Edition 1, Author: Cheryl J. Baldwin
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The 10 Principles of Food…
by Cheryl J. Baldwin
Paperback from $80.07 $102.95 Current price is $80.07, Original price is $102.95.
Title: In the Active Voice (Routledge Revivals), Author: Mary Douglas
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In the Active Voice (Routledge…
by Mary Douglas
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Paperback from $51.99
Title: Food, Politics, And Agricultural Development: Case Studies In The Public Policy Of Rural Modernization / Edition 1, Author: Raymond F. Hopkins
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Food, Politics, And…
by Raymond F. Hopkins
Paperback $51.99
Title: Consumption Challenged: Food in Medialised Everyday Lives, Author: Bente Halkier
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Consumption Challenged: Food…
by Bente Halkier
Paperback $66.99
Title: Food, Media and Contemporary Culture: The Edible Image, Author: Peri Bradley
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Food, Media and Contemporary…
by Peri Bradley (Editor)
Paperback $129.99
Title: Towards Sustainable Rural Regions in Europe: Exploring Inter-Relationships Between Rural Policies, Farming, Environment, Demographics, Regional Economies and Quality of Life Using System Dynamics / Edition 1, Author: John M. Bryden
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Towards Sustainable Rural…
by John M. Bryden, Sophia Efstratoglou, Tibor Ferenczi, Karlheinz Knickel, Tom Johnson
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Paperback $69.99
Title: Climate Change and Global Food Security / Edition 1, Author: Rattan Lal
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Climate Change and Global Food…
by Rattan Lal, Norman Uphoff, B.A. Stewart, David O. Hansen
Paperback $82.99
Title: Siren Feasts: A History of Food and Gastronomy in Greece / Edition 1, Author: Andrew Dalby
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Siren Feasts: A History of…
by Andrew Dalby
Paperback $51.99
Title: Children, Food and Identity in Everyday Life, Author: A. James
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Children, Food and Identity in…
by A. James (Editor), A. Kjørholt (Editor), V. Tingstad (Editor)
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Paperback $109.99
Title: The Prehistory of Food: Appetites for Change, Author: Chris Gosden
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The Prehistory of Food:…
by Chris Gosden (Editor), Jon G. Hather (Editor)
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Paperback $58.99
Title: Consuming Interests: The Social Provision of Foods / Edition 1, Author: Andrew Flynn
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Consuming Interests: The…
by Andrew Flynn, Michelle Harrison, Terry Marsden
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Paperback $105.00
Title: Regional Cuisines of Medieval Europe: A Book of Essays, Author: Melitta Weiss Adamson
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Regional Cuisines of Medieval…
by Melitta Weiss Adamson (Editor)
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Paperback $61.99
Title: The Century Cook Book, Author: Mary Ronald
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The Century Cook Book
by Mary Ronald
Paperback $69.90
Title: Human Resources in Agribusiness and Agriculture: Human Capital Studies in Agribusiness and Agriculture in Asia, Europe, Australia, Africa and America, Author: Eny Lestari Widarni
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Human Resources in…
by Eny Lestari Widarni, Benjamin Drean
Paperback $78.98
Title: Food in Early Modern England: Phases, Fads, Fashions, 1500-1760, Author: Joan Thirsk
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Food in Early Modern England:…
by Joan Thirsk
Paperback $51.95
Title: Food and Globalization: Consumption, Markets and Politics in the Modern World, Author: Alexander Nuetzenadel
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Food and Globalization:…
by Alexander Nuetzenadel, Frank Trentmann
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Paperback $52.95
Title: Food Nutrition and Health, Author: Fergus M. Clydesdale
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Food Nutrition and Health
by Fergus M. Clydesdale, Frederick J. Francis
Paperback $54.99
Title: Asian Foods: Science and Technology / Edition 1, Author: Catharina Y.W. Ang
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Asian Foods: Science and…
by Catharina Y.W. Ang, Keshun Liu, Yao-Wen Huang
Paperback $82.99

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