Title: Masterpieces: Food and Art in Virginia, Author: Virginia Museum Of Fine Arts
Title: The Good Housekeeping Cookbook: The Bridal Edition: 1,275 Recipes from America's Favorite Test Kitchen, Author: Susan Westmoreland
Title: The Oxford Companion to American Food and Drink, Author: Andrew F. Smith
Explore Series
eBook $32.99 $43.99 Current price is $32.99, Original price is $43.99.
Title: Robin Takes 5: 500 Recipes, 5 Ingredients or Less, 500 Calories or Less, for 5 Nights/Week at 5:00 PM, Author: Robin Miller
Title: Cottage Economy, Author: William Cobbett
Title: We Gather Together, Author: Theodore Humphrey
Title: Food Will Win the War: Minnesota Crops, Cook, and Conservation during World War I, Author: Rae Katherine Eighmey
Title: Equinox: Seasonally Inspired Petit Gateaux, Author: Chef Kristin Brangwynne
Title: Paradox of Plenty: A Social History of Eating in Modern America / Edition 1, Author: Harvey Levenstein
#8 in Series
Paperback from $26.59 $34.95 Current price is $26.59, Original price is $34.95.
Title: Historic Restaurants of Cincinnati: The Queen City's Tasty History, Author: Dann Woellert
Title: Food That Really Schmecks, Author: Edna Staebler
Title: Local Flavors: Cooking and Eating from America's Farmers' Markets [A Cookbook], Author: Deborah Madison
Title: Guy Fieri Family Food: 125 Real-Deal Recipes--Kitchen Tested, Home Approved, Author: Guy Fieri
Created with Sketch.
Close
Created with Sketch.
Created with Sketch.

The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
by Emily Nunn
Narrated by  Candace Thaxton
Audiobook (Unabridged)

$23.48 $26.99

. Current price is $23.48 . Old price was $26.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: Food in the Civil War Era: The South, Author: Helen Zoe Veit
Title: Battersby: Extraordinary Food from an Ordinary Kitchen, Author: Joseph Ogrodnek
Title: Ketogenic Diet Cookbook: The Complete Keto Diet Cookbook With Delicious, Effortless, Low Carbs and High-Fat Recipes. Reset Your Metabolism and St, Author: Ava Spencer
Title: Setting the Table for Julia Child: Gourmet Dining in America, 1934-1961, Author: David Strauss
eBook from $37.99 $50.00 Current price is $37.99, Original price is $50.00.
Title: Emeril!: Inside the Amazing Success of Today's Most Popular Chef, Author: Marcia Layton Turner
Title: America's Collectible Cookbooks: The History, The Politics, The Recipes, Author: Mary Anna Dusablon

Pagination Links