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Title: The Little Girl Who Fought the Great Depression: Shirley Temple and 1930s America, Author: John F. Kasson
Title: Salt: A World History, Author: Mark Kurlansky
Title: Corsets and Codpieces: A History of Outrageous Fashion, from Roman Times to the Modern Era, Author: Karen Bowman
Title: History of the World in 6 Glasses, Author: Tom Standage
Title: The Telephone Gambit: Chasing Alexander Graham Bell's Secret, Author: Seth Shulman
Title: The World Until Yesterday: What Can We Learn from Traditional Societies?, Author: Jared Diamond
Title: Who Cooked the Last Supper?: The Women's History of the World, Author: Rosalind Miles
Title: What She Ate: Six Remarkable Women and the Food That Tells Their Stories, Author: Laura Shapiro
Title: The Essential New York Times Cookbook: Classic Recipes for a New Century, Author: Amanda Hesser
Title: One Small Candle: The Pilgrims' First Year in America, Author: Thomas Fleming
Title: Flapper: A Madcap Story of Sex, Style, Celebrity, and the Women Who Made America Modern, Author: Joshua Zeitz
Title: Thunderstruck, Author: Erik Larson
Title: Ancient Inventions, Author: Peter James
Title: Queens Consort: England's Medieval Queens from Eleanor of Aquitaine to Elizabeth of York, Author: Lisa Hilton
Title: Liberalism or How to Turn Good Men into Whiners, Weenies and Wimps, Author: Burgess Owens
Title: American Heritage History of the Confident Years: 1866-1914, Author: Francis Russell
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
Title: Tequila Mockingbird: Cocktails with a Literary Twist, Author: Tim Federle
Title: Unbound: How Eight Technologies Made Us Human, Transformed Society, and Brought Our World to the Brink, Author: Richard L. Currier
Title: The Potlikker Papers: A Food History of the Modern South, Author: John T. Edge

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