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Title: Waste: Uncovering the Global Food Scandal, Author: Tristram Stuart
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Waste: Uncovering the Global…
by Tristram Stuart
eBook $26.55
Title: Pastry Love: A Baker's Journal of Favorite Recipes, Author: Joanne Chang
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Pastry Love: A Baker's Journal…
by Joanne Chang, Kristin Teig (Photographer)
eBook $25.99
Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
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American Sfoglino: A Master…
by Evan Funke, Katie Parla, Eric Wolfinger (Photographer)
eBook $25.99
Title: Scraps, Wilt & Weeds: Turning Wasted Food into Plenty, Author: Mads Refslund
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Scraps, Wilt & Weeds: Turning…
by Mads Refslund, Tama Matsuoka Wong
eBook $25.99
Title: The Baking Bible, Author: Rose Levy Beranbaum
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The Baking Bible
by Rose Levy Beranbaum, Ben Fink (Photographer)
eBook $25.49
Title: Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen, Author: Ravinder Bhogal
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Jikoni: Proudly Inauthentic…
by Ravinder Bhogal
eBook $25.20
Title: Soul: A Chef's Culinary Evolution in 150 Recipes, Author: Todd Richards
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Soul: A Chef's Culinary…
by Todd Richards
eBook $24.99
Title: Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture, Author: Matt Goulding
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Pasta, Pane, Vino: Deep…
by Matt Goulding
Explore Series
eBook $23.99
Title: Japanese Home Cooking: Simple Meals, Authentic Flavors, Author: Sonoko Sakai
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Japanese Home Cooking: Simple…
by Sonoko Sakai, Rick Poon (Photographer)
eBook $23.99
Title: When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers, Author: America's Test Kitchen
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When Southern Women Cook:…
by America's Test Kitchen, Toni Tipton-Martin (Foreword by)
eBook $23.99
Title: Grape, Olive, Pig: Deep Travels Through Spain's Food Culture, Author: Matt Goulding
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Grape, Olive, Pig: Deep…
by Matt Goulding
eBook $23.99
Title: Beans: A History, Author: Ken Albala
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Beans: A History
by Ken Albala
eBook $23.35
Title: Cure: New Orleans Drinks and How to Mix 'Em from the Award-Winning Bar, Author: Neal Bodenheimer
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Cure: New Orleans Drinks and…
by Neal Bodenheimer, Emily Timberlake, Denny Culbert (Photographer)
eBook $23.32
Title: The Tutka Bay Lodge Cookbook: Coastal Cuisine from the Wilds of Alaska, Author: Kirsten Dixon
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The Tutka Bay Lodge Cookbook:…
by Kirsten Dixon, Mandy Dixon, Pam Houston (Foreword by)
eBook $22.99
Title: Flavors of the Sun: The Sahadi's Guide to Understanding, Buying, and Using Middle Eastern Ingredients, Author: Christine Sahadi Whelan
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Flavors of the Sun: The Sahadi…
by Christine Sahadi Whelan, Kristin Teig (Photographer)
eBook $22.99
Title: Islas: A Celebration of Tropical Cooking-125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands, Author: Von Diaz
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Islas: A Celebration of…
by Von Diaz
eBook $22.99
Title: Meat Illustrated: A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds, Author: America's Test Kitchen
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Meat Illustrated: A Foolproof…
by America's Test Kitchen (Editor)
eBook $22.99
Title: Cook's Illustrated Revolutionary Recipes: Groundbreaking Techniques. Compelling Voices. One-of-a-Kind Recipes., Author: America's Test Kitchen
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Cook's Illustrated…
by America's Test Kitchen (Editor)
eBook $22.99
Title: Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets, Author: Pati Jinich
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Pati Jinich Treasures Of The…
by Pati Jinich, Angie Mosier (Photographer)
eBook $22.99
Title: Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine, Author: Sally Schmitt
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Six California Kitchens: A…
by Sally Schmitt, Troyce Hoffman (Photographer), Bruce Smith (With), Cindy Pawlcyn (Foreword by), Thomas Keller (Foreword by)
eBook $22.99

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