Title: Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat [A Cookbook], Author: Emily Weinstein
Title: The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book, Author: Maurizio Leo
Title: Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home, Author: America's Test Kitchen
Title: Foolproof Fish: Modern Recipes for Everyone, Everywhere, Author: America's Test Kitchen
Title: The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan, Author: Katarina Cermelj
Title: The Cake Bible, 35th Anniversary Edition, Author: Rose Levy Beranbaum
eBook $2.99 $28.99 Current price is $2.99, Original price is $28.99.
Title: Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book, Author: Claire Saffitz
Title: The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant, Author: Nick Curtola
Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook], Author: Ken Forkish
Title: Sift: The Elements of Great Baking, Author: Nicola Lamb
Title: Julia Child's Kitchen: The Design, Tools, Stories, and Legacy of an Iconic Space, Author: Paula J. Johnson
Title: The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Throug, Author: Grace Young
Title: Snacking Cakes: Simple Treats for Anytime Cravings, Author: Yossy Arefi
Title: Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book], Author: Zoë François
Title: Cheryl Day's Treasury of Southern Baking, Author: Cheryl Day
Title: Falastin: A Cookbook, Author: Sami Tamimi
Title: Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook, Author: Dana Cree
Title: The Food of Southern Italy, Author: Carlo Middione
Title: The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook), Author: King Arthur Baking Company
Title: Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm: A Cookbook, Author: Molly Yeh

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