Title: The Self-Fed Farm and Garden: A Return to the Roots of the Organic Method, Author: Eliot Coleman
Title: We Are Eating the Earth: The Race to Fix Our Food System and Save Our Climate, Author: Michael Grunwald
Title: Sea Change: Unlikely Allies and a Success Story of Oceanic Proportions, Author: James Workman
Title: Little Red Barns: Hiding the Truth, from Farm to Fable, Author: Will Potter
Title: Food System Intermediaries: Bonding and Bridging in China, Latin America, and Australia, Author: Adrian Hearn
Title: Rooted in Change: The Stories Behind Sustainable Wine, Author: Jane Masters
Title: Food Aid Reconsidered: Assessing the Impact on Third World Countries, Author: Edward Clay
Title: Planetary Eating: The Hidden Links between Your Plate and Our Cosmic Neighborhood, Author: Gidon Eshel
Title: Diddly Squat: The Farmer's Dog: From Farming Fiascos to Pub Disasters - More Misadventures from the Sunday Times Bestselling Author, Author: Jeremy Clarkson
Title: The Future of Agriculture, Author: Sarah Bearchell
Title: Food Security, Safety, and Sustainability: Validated Innovative Approaches and Technological Advancements, Author: Jose Juan Buenrostro-Figueroa
Title: Six Women Who Shaped What Americans Eat: Food Choice in an Age of Abundance, Author: Michelle Mart
Title: The Road to a Hunger-Free America: Selected Writings of Mark Winne, Author: Mark Winne
Title: Agriculture SupplyChain Finance, Author: Olubusayo Aina
Title: Emerging Smart Agricultural Practices Using Artificial Intelligence, Author: Ashish Kumar
Title: One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow, Author: Beth Dougherty
Title: The Politics of Food, Author: George Darling
Explore Series
Title: Sustainable Electrical Engineering and Intelligent Systems, Author: Birudala Venkatesh Reddy