Title: Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast, Author: Christopher Kimball
Title: The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2023, Author: Christopher Kimball
Title: Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need, Author: Christopher Kimball
Title: New England Farmgirl: Recipes & Stories from a Farmer's Daughter, Author: Jessica Robinson
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook, Author: Erin French
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Title: Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen, Author: Erin French
Title: The New England Diner Cookbook: Classic and Creative Recipes from the Finest Roadside Eateries, Author: Mike Urban
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Title: The Martha's Vineyard Table, Author: Jessica B. Harris
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Boston Curiosities: A History of Beantown Barons, Molasses Mayhem, Polemic Patriots and the Fluff in Between, Author: Ted Clarke
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Title: Elegant Comfort Food from the Dorset Inn: Traditional Cooking from Vermont's Oldest Continuously Operating Inn, Author: Jane Stern
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Tasha Tudor Family Cookbook: Heirloom Recipes and Warm Memories from Corgi Cottage, Author: Winslow Tudor
Title: The Black Dog Summer on the Vineyard Cookbook, Author: Elaine Sullivan
Title: New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England, Author: Sarah Leah Chase
Title: The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State, Author: Tracey Medeiros
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Title: Northern Hospitality with The Portland Hunt + Alpine Club: A Celebration of Cocktails, Cooking, and Coming Together, Author: Andrew Volk
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Provincetown Seafood Cookbook, Author: Howard Mitcham
Title: The New England Clam Shack Cookbook, 2nd Edition, Author: Brooke Dojny
Title: Keep Cooking--the Maine Way, Author: Marjorie Standish
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean, Author: Brad Leone
Title: In the Hands of a Chef: Cooking with Jody Adams of Rialto Restaurant, Author: Jody Adams
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