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Title: An Edible History of Humanity, Author: Tom Standage
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An Edible History of Humanity
by Tom Standage
eBook $11.49 $15.19 Current price is $11.49, Original price is $15.19.
Title: The Whole Fromage: Adventures in the Delectable World of French Cheese, Author: Kathe Lison
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The Whole Fromage: Adventures…
by Kathe Lison
eBook $4.99
Title: Consider the Fork: A History of How We Cook and Eat, Author: Bee Wilson
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Consider the Fork: A History…
by Bee Wilson
eBook $12.99
Title: The Good Food Revolution: Growing Healthy Food, People, and Communities, Author: Will Allen
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The Good Food Revolution:…
by Will Allen
eBook $12.99
Title: A History of Food in 100 Recipes, Author: William Sitwell
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A History of Food in 100…
by William Sitwell
eBook $16.99
Title: The Story of Sushi: An Unlikely Saga of Raw Fish and Rice, Author: Trevor Corson
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The Story of Sushi: An…
by Trevor Corson
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Drunken Botanist: The Plants That Create the World's Great Drinks, Author: Amy Stewart
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The Drunken Botanist: The…
by Amy Stewart
eBook $12.99
Title: Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste, Author: Luke Barr
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Provence, 1970: M.F.K. Fisher,…
by Luke Barr
eBook $14.99
Title: Cooked: A Natural History of Transformation, Author: Michael Pollan
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Cooked: A Natural History of…
by Michael Pollan
eBook $14.99
Title: Hog and Hominy: Soul Food from Africa to America, Author: Frederick Douglass Opie
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Hog and Hominy: Soul Food from…
by Frederick Douglass Opie
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Republic of Barbecue: Stories Beyond the Brisket, Author: S. D. Engelhardt
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Republic of Barbecue: Stories…
by S. D. Engelhardt, John T. Edge (Foreword by)
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Perfect Meal: In Search of the Lost Tastes of France, Author: John Baxter
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The Perfect Meal: In Search of…
by John Baxter
eBook $8.99
Title: A Revolution in Eating: How the Quest for Food Shaped America, Author: James E. McWilliams
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A Revolution in Eating: How…
by James E. McWilliams
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Taste: Surprising Stories and Science About Why Food Tastes Good, Author: Barb Stuckey
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Taste: Surprising Stories and…
by Barb Stuckey
eBook $11.99
Title: Proof: The Science of Booze, Author: Adam Rogers
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Proof: The Science of Booze
by Adam Rogers
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Milk: The Surprising Story of Milk Through the Ages, Author: Anne Mendelson
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Milk: The Surprising Story of…
by Anne Mendelson
eBook $21.99
Title: The Language of Food: A Linguist Reads the Menu, Author: Dan Jurafsky
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The Language of Food: A…
by Dan Jurafsky
eBook $11.99 $15.95 Current price is $11.99, Original price is $15.95.
Title: Meet Paris Oyster: A Love Affair with the Perfect Food, Author: Mireille Guiliano
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Meet Paris Oyster: A Love…
by Mireille Guiliano
eBook $10.99
Title: Man Bites Dog: Hot Dog Culture in America, Author: Bruce Kraig
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Man Bites Dog: Hot Dog Culture…
by Bruce Kraig, Patty Carroll
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Third Plate: Field Notes on the Future of Food, Author: Dan Barber
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The Third Plate: Field Notes…
by Dan Barber
eBook $13.99

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