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Title: Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves, Author: Nicola Twilley
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Frostbite: How Refrigeration…
by Nicola Twilley
Paperback $20.00
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
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The Cooking Gene: A Journey…
by Michael W. Twitty
Paperback $18.99
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
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The Omnivore's Dilemma: A…
by Michael Pollan
Paperback $19.00
Title: Franchise: The Golden Arches in Black America (Pulitzer Prize Winner), Author: Marcia Chatelain
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Franchise: The Golden Arches…
by Marcia Chatelain
Paperback $18.95
Title: The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles, Author: Andrea Nguyen
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The Pho Cookbook: Easy to…
by Andrea Nguyen
Hardcover $25.00
Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp, Lily Hopp Kingsolver
Paperback $19.99
Title: Blood, Bones and Butter: The Inadvertent Education of a Reluctant Chef, Author: Gabrielle Hamilton
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Blood, Bones and Butter: The…
by Gabrielle Hamilton
Paperback $20.00
Title: Salt Sugar Fat: How the Food Giants Hooked Us, Author: Michael Moss
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Salt Sugar Fat: How the Food…
by Michael Moss
Paperback $20.00
Title: Girly Drinks: A World History of Women and Alcohol, Author: Mallory O'Meara
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Girly Drinks: A World History…
by Mallory O'Meara
Paperback $21.99
Title: In Defense of Food: An Eater's Manifesto, Author: Michael Pollan
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In Defense of Food: An Eater's…
by Michael Pollan
Paperback $18.00
Title: The Third Plate: Field Notes on the Future of Food, Author: Dan Barber
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The Third Plate: Field Notes…
by Dan Barber
Paperback $19.00
Title: Four Fish: The Future of the Last Wild Food, Author: Paul Greenberg
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Four Fish: The Future of the…
by Paul Greenberg
Paperback $19.00
Title: Home Cooking: A Writer in the Kitchen: A Memoir and Cookbook, Author: Laurie Colwin
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Home Cooking: A Writer in the…
by Laurie Colwin
Explore Series
Paperback $17.00
Title: Hungry Planet: What the World Eats, Author: Peter Menzel
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Hungry Planet: What the World…
by Peter Menzel, Faith D'Aluisio, Marion Nestle (Foreword by)
Paperback $24.99
Title: Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change, Author: Bren Smith
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Eat Like a Fish: My Adventures…
by Bren Smith
Paperback $19.00
Title: Great Scandinavian Baking Book, Author: Beatrice Ojakangas
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Great Scandinavian Baking Book
by Beatrice Ojakangas
Paperback $18.95
Title: A Book of Mediterranean Food, Author: Elizabeth David
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A Book of Mediterranean Food
by Elizabeth David, Clarissa Dickson Wright (Foreword by)
Explore Series
Paperback $17.95
Title: Slaves for Peanuts: A Story of Conquest, Liberation, and a Crop That Changed History, Author: Jori Lewis
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Slaves for Peanuts: A Story of…
by Jori Lewis
Paperback $18.99
Title: It's All American Food: The Best Recipes for More than 400 New American Classics, Author: David Rosengarten
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It's All American Food: The…
by David Rosengarten
eBook $12.99
Title: Wine Folly: Magnum Edition: The Master Guide, Author: Madeline Puckette
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Wine Folly: Magnum Edition:…
by Madeline Puckette, Justin Hammack
eBook $20.99

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