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Title: 1855: A History Of The Bordeaux Classification / Edition 1, Author: Dewey Markham
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1855: A History Of The…
by Dewey Markham
Paperback $90.00
Title: 200 Low-Carb Slow Cooker Recipes: Healthy Dinners That Are Ready When You Are!, Author: Dana Carpender
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200 Low-Carb Slow Cooker…
by Dana Carpender, CARPENDER
Paperback $19.99
Title: A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present / Edition 1, Author: Charles L. Sullivan
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A Companion to California Wine…
by Charles L. Sullivan, Hugh Johnson
Hardcover $57.95
Title: A Companion to Food in the Ancient World / Edition 1, Author: John Wilkins
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A Companion to Food in the…
by John Wilkins, Robin Nadeau
#89 in Series
Hardcover $213.95
Title: A Complete Guide to Quality in Small-Scale Wine Making, Author: John Anthony Considine
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A Complete Guide to Quality in…
by John Anthony Considine, Elizabeth Frankish
Hardcover $84.95
Title: A History of Drink and the English, 1500-2000 / Edition 1, Author: Paul Jennings
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A History of Drink and the…
by Paul Jennings
Explore Series
Hardcover $210.00
Title: A History of Food / Edition 2, Author: Maguelonne Toussaint-Samat
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A History of Food / Edition 2
by Maguelonne Toussaint-Samat
Hardcover $45.95
Title: A History of Wine in America, Volume 1: From the Beginnings to Prohibition / Edition 1, Author: Thomas Pinney
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A History of Wine in America,…
by Thomas Pinney
Paperback $38.95
Title: A History of Wine in America, Volume 2: From Prohibition to the Present / Edition 1, Author: Thomas Pinney
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A History of Wine in America,…
by Thomas Pinney
Paperback $38.95
Title: A Life Uncorked / Edition 1, Author: Hugh Johnson
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A Life Uncorked / Edition 1
by Hugh Johnson
Hardcover $85.00
Title: A Meeting Planner's Guide to Catered Events / Edition 1, Author: Patti J. Shock
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A Meeting Planner's Guide to…
by Patti J. Shock, John M. Stefanelli
Paperback $67.75
Title: A Movable Feast: Ten Millennia of Food Globalization, Author: Kenneth F. Kiple
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A Movable Feast: Ten Millennia…
by Kenneth F. Kiple
Hardcover $99.00
Title: A Place to Stand: Politics and Persuasion in a Working-Class Bar / Edition 1, Author: Julie Lindquist
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A Place to Stand: Politics and…
by Julie Lindquist
Explore Series
Paperback $75.00
Title: A Revolution in Eating: How the Quest for Food Shaped America, Author: James McWilliams
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A Revolution in Eating: How…
by James McWilliams
Explore Series
Hardcover $39.95
Title: A Revolution in Eating: How the Quest for Food Shaped America / Edition 1, Author: James McWilliams
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A Revolution in Eating: How…
by James McWilliams
Explore Series
Paperback $24.95
Title: A Sense of Place: An Intimate Portrait of the Niebaum-Coppola Winery and the Napa Valley / Edition 1, Author: Steven Kolpan
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A Sense of Place: An Intimate…
by Steven Kolpan
Paperback $58.99
Title: A Taco Testimony: Meditations on Family, Food and Culture, Author: Denise Chavez
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A Taco Testimony: Meditations…
by Denise Chavez
Paperback from $12.89 $16.95 Current price is $12.89, Original price is $16.95.
Title: A Taste of Ancient Rome, Author: Ilaria Gozzini Giacosa
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A Taste of Ancient Rome
by Ilaria Gozzini Giacosa, Anna Herklotz
Paperback $26.00
Title: A Taste of Power: Food and American Identities / Edition 1, Author: Katharina Vester
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A Taste of Power: Food and…
by Katharina Vester
#59 in Series
Paperback $29.95
Title: A Taste of Thyme: Culinary Cultures of the Middle East, Author: Sami Zubaida
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A Taste of Thyme: Culinary…
by Sami Zubaida, Richard Tapper
Explore Series
Paperback $22.00

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