Best Books of 2023
Title: Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again: A Cookbook, Author: Natasha Kravchuk
Title: Polish'd: Modern Vegetarian Cooking from Global Poland, Author: Michal Korkosz
Title: Slavic Kitchen Alchemy: Nourishing Herbal Remedies, Magical Recipes & Folk Wisdom, Author: Zuza Zak
Title: Pierogi: Over 50 Recipes to Create Perfect Polish Dumplings, Author: Zuza Zak
Title: Tava: Eastern European Baking and Desserts From Romania & Beyond, Author: Irina Georgescu
Title: Polish Christmas Cookbook: Recipes for the Holiday Season, Author: Laura Sommers
Title: The Veselka Cookbook: Recipes and Stories from the Landmark Restaurant in New York's East Village, Author: Tom Birchard
Title: The Sweet Polish Kitchen: A Celebration of Home Baking and Nostalgic Treats, Author: Ren Behan
Title: Treasured Polish Recipes for Americans, Author: Marie Sokolowski
Title: Mamushka: Recipes from Ukraine and Eastern Europe, Author: Olia Hercules
Title: Polish Cookery: Poland's bestselling cookbook adapted for American kitchens. Includes recipes for Mushroom-Barley Soup, Cucumber Salad, Bigos, Cheese Pierogi and Almond Babka, Author: Marja Ochorowicz-Monatowa
Title: Polish Cooking: Updated Edition: A Cookbook, Author: Marianna Olszewska Heberle
Title: Old Polish Traditions in the Kitchen and at the Table, Author: Maria Lemnis
Title: From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food, Author: Anne Applebaum
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine, Author: Olia Hercules
Hardcover $31.50 $35.00 Current price is $31.50, Original price is $35.00.
Title: Tasting Georgia: A Food and Wine Journey in the Caucasus with Over 70 Recipes, Author: Carla Capalbo
Title: Authentic Polish Cooking: 120 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine, Author: Marianna Dworak
Title: My Czech Heritage Cookbook, Author: Lavina Vanorny-Barcus
Title: The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia, Author: Darra Goldstein
Title: Polish Country Kitchen Cookbook (Expanded), Author: Sophie Knab

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