The Grilling Book: The Definitive Guide from Bon Appetit

by Adam Rapoport (Editor)



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Product Details

ISBN-13: 9781449427528
Publisher: Andrews McMeel Publishing
Publication date: 05/14/2013
Pages: 432
Sales rank: 572,829
Product dimensions: 8.92(w) x 10.16(h) x 1.68(d)

About the Author

Adam Rapoport is Editor-in-Chief of Bon Appétit magazine and its website Before coming to Bon Appétit, he was GQ's Style Editor, where he covered food, travel, fashion, design, film, and music. He edited the restaurant section at Time Out New York for three years and worked as an editor and writer for the James Beard Foundation's publications office. Rapoport is a graduate of the University of California, Berkeley and currently lives in Manhattan with his wife and their son.


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