How to Bake

3.0 2 5 1
by Paul Hollywood



Condition: New

Sold by PbshopEU

Seller since 2016

Seller Rating

Seller Comments:

New Book from multilingual publisher. Shipped from UK in 10 to 14 business days.

Ships from: Fairford, UNITED KINGDOM

Usually ships in 1-2 business days

Back to Product Details

Product Details

ISBN-13: 9781408819494
Publisher: Bloomsbury USA
Publication date: 02/19/2013
Pages: 304
Sales rank: 22,985
Product dimensions: 7.50(w) x 9.80(h) x 1.20(d)

About the Author

Paul Hollywood has shot to fame with his role as a judge on The Great British Bake Off. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods among others. / @PaulHollywood

Table of Contents

Introduction 6

Getting Started with Bread 8

Basic Breads 32

Flavoured Breads 78

Sourdough 126

Croissants, Danish & Brioche 160

Biscuits, Puddings & Cakes 192

Tarts & Pies 260

Directory 298

Index 299

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews

How to Bake 3 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
DIANE-FROM-OHIO More than 1 year ago
I preordered this book and received it yesterday. The recipes are in grams and ml, and while I have a scale that I use for baking ingredients I do not want to be obligated to do so. It would have been so much better to provide both. The recipes are nice, maybe a bit unique, with lots of very nice photos. My recommendation is to take a look at FLOUR or FLOUR 2 instead...a gem. I have made recipes from both and they are fabulous. I will be returning HOW TO BAKE.