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Palate Passport: Travel The World Using Food As A Compass based on 0 ratings. 1 reviews.
Khullar, in her journey to understand herself, has discovered the ability to embrace and appreciate the small things in life. She know she is fortunate to have had the opportunity to travel quite a bit. She found that one consistency in her journeys was food. Food was a common ground that brought people together. The book is about her experiences of these people, as well as their recipes. The recipes are great. From all over the world. And her descriptions of the interactions she has are even better. But where the book really shines is in the photographs. Beautiful, vivid photos that can make your mouth water! Here's hoping the author does a follow-up book!