1 - 20 of 73 results for "Christine Ingram"

Title: The Practical Step-By-Step Guide to Baking Bread: 70 foolproof recipes for classic breads, shown in 350 photographs, Author: Christine Ingram
Title: The Cook's Encyclopedia of Vegetables: A Visual Guide To Vegetables And How To Use Them, With 100 Delicious Recipes For Soups, Salads And Main Courses, Author: Christine Ingram
Title: The Bread and Bread Machine Bible: 250 recipes for breads from around the world, made both by hand and in a bread machine, with traditional classics and new ideas, Author: Christine Ingram
Title: Growing Root Vegetables: A Directory Of Varieties And How To Cultivate Them Successfully, Author: Christine Ingram
Title: Risotto and Classic Rice Cooking: Fabulous dishes from around the world: 150 inspiring recipes shown in 250 stunning photographs, Author: Christine Ingram Excerpt Read an excerpt of this book!
Title: Vegetarian Cooking with an A-Z Guide to World Ingredients: Includes 300 Delicious Recipes And Over 1400 Stunning Photographs, Author: Roz Denny
Title: Party and Buffet Cookbook, Author: Christine Ingram
Title: Rice, Risotto, Pilaf, and Paella, Author: Christine Ingram
Title: Bread, Author: Christine Ingram
Title: The World Encyclopedia of Vegetables, Author: Christine Ingram
Title: Appetizers, Starters and First Courses: The Ultimate Collection of Recipes to Start a Meal in Style, Author: Christine Ingram
Title: 200 Five-A-Day Fruit & Vegetable Recipes: How To Achieve Your Recommended Daily Minimum, With Tempting Recipes Shown In 1300 Step-By-Step Photographs, Author: Kate Whiteman
Title: The Bread Bible, Author: Christine Ingram
Title: How to Get Your Five-A-Day: Over 50 Delicious Step-by-Step Recipes for Health and Long Life, Author: Maggie Mayhew
Title: New Guide to Vegetables: A Comprehensive Cook's Guide to Identifying, Choosing and Using the Vegetables, Author: Christine Ingram
Title: The Cook's Encyclopedia of Bread, Author: Christine Ingram
Title: Appetizers, Starters and Hors d'Oeuvres: The Ultimate Collection of Recipes to Start a Meal in Style, Author: Christine Ingram
Title: Vegetables: An A-Z Reference and Cook's Kitchen Bible, Author: Christine Ingram
Title: Appetizers, Starters & Finger Food, Author: Christine Ingram
Title: Appetizers, Starters & Finger Food: 200 great ways to start a meal or serve a buffet with style, Author: Christine Ingram

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