1 - 2 of 2 results for "Taylor Boetticher"

Title: In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods, Author: Taylor Boetticher
Title: Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods, Author: Taylor Boetticher Pre-Order Now